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Angie Srls
Since 1999, Angie's mission has been to offer unique wedding favors, conceived with precision and passion. Each piece is carefully designed to meet the specific needs of the customer and the trends of the moment. Thanks to this personalized approach, the company has been able to conquer an...
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Arcucci Trade SRL
ARCUCCI HAS INTENSELY EXPERIENCED THE WORLD OF TABLEWARE AND FURNISHINGS FOR OVER 40 YEARS.In fact, Giuseppe Arcucci , after a decade at the helm of a leading industrial group, founded his own commercial company "ARCUCCI TRADE" in 1981 which distributes important international brands in Italy using...
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CalleaDesign
Founded in Trieste in 1967 by Livio Callea as a traditional carpentry workshop, the business evolved with the entry of his sons Adriano and Giulio into CalleaDesign, a recognized name in Italian design. Today, the workshop combines artisanal craftsmanship with advanced technologies to create...
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Caseificio Garau
Maestri casari da quattro generazioni, una lunga storia di formaggi sardi. Dal 1880 il Caseificio Antonio Garau, il più antico in attività in Sardegna, produce con dedizione e passione i formaggi sardi, ricercando da sempre il gusto e la qualità superiore. Una vera e propria missione quella per...
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Caseificio Ghidetti S.R.L.
Caseificio Ghidetti is our family dairy since 1937, located in Isola Rizza, Verona. We are proud manufacturers of PDO cheeses like Grana Padano, Parmigiano Reggiano, Provolone Valpadana, and also spun paste & fresh cheeses like provola, mozzarella fiordilatte, ricotta and much more. Our cheeses...
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Caseificio Paje
Our company is a little and artisanal dairy located in Italy and more exactly in Piemonte region, in the valley named Val Sangone, just a few kilometers from Turin. Surrounded by the beauty of nature, here we can express with our work the values we believe in and on which every action and thought...
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Caseificio Preziosa S.r.l
Caseificio Preziosa, known by the "Mozzarella di Seriate" brand, was founded on September 12, 1950 by its founder, Mr. Teodosio Preziosa, as an artisanal workshop producing mozzarella and other dairy products. Today, nearly seventy years later, it is a modern food company that artisanally...
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CEAR ceramiche Azzaro e Romano srl
Production and sale of handmade ceramics.
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Cen.tra.l. S.r.l.
High quality sheep and goat cheeses, the result of a long artisanal history and technologically advanced production. Tradition, research and innovation are the basis of Central's success, today among the leading companies in Italy in the dairy sector. Its sales range, distributed not only...
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Compir s.r.l.
Founded in 1982 by Carlo Piraneo, a visionary entrepreneur, this reality has never stopped, boasting continuous goals of growth and development, characterized by a constant vocation for innovation. Its philosophy in as simple as it noble: to improve the working conditions of offices by creating...
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Consorzio Gourm.it
Consorzio Gourm.it is a network of Italian food producers. Our goal is to spread Italian quality around the world, and over the years we have reached 43 countries. Our main product is cheese and Italian food specialties.
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Cooperativa ASCA
The Coop Asca offers many services, ranging from the educational farm, excursions with the flock, transhumance, own production of cheeses, refreshment point, agritourism to more agricultural activities such as breeding, pastoralism and cultivation of fodder for livestock.
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Diano Casearia S.p.A.
From a small family-run dairy to a renowned Southern Italian company with 80 years of experience dedicated to quality. Cheesemaking is a process that dates back a long time, rooted in an ancient and ancestral tradition. Being a cheesemaker is not just a job, but a true passion, an art rich in...
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Frank&Frank
Frank&Frank, a one-of-a-kind interior design project, tells the emotion of the vision of the world through the passion creating unique and tailor-made leather city maps, to give character and beauty to the environments in which we live in: home, office, hotel etc. Marcella Molinini and...
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IMBOTEX
Imbotex SRL was founded in 1955 in Cittadella in the North East of Italy and is a leading manufacturer of natural, recycled and technological textile paddings.Flexibility and innovation are the hallmarks of their products, making them the ideal partners in a variety of sectors. The dynamic female...
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IMPATIA
IMPATIA is an Italian company, located in the Milan area, where everything has the flavour of design and fashion. It manages the production and distribution of luxury game tables, born from the union of forces of Italian designers, artists and craftsmen. “Impatia was inspired by the desire...
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La Cava S.r.l.
Etna, where everything begins: our dairy has existed here for 50 years, in this rich and fertile territory, at the heart of three protected parks: Etna Park, Nebrodi Park, and Alcantara River Park. Alongside founder Carmelo La Cava, his children coordinate the work of a talented team. At the...
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La Favorita Di Datteri Mario E C. S.n.c.
We are an artisan company that was founded in 1970 as an artistic ceramic laboratory in Deruta, a small town in the heart of Umbria, Italy. Today, we specialize in the creation of hand-painted and fully personalized wallcoverings, which are unique and emotional: Art in Rolls®. To make them, we...
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Mariantonia Urru
Mariantonia Urru è un’azienda del settore manifatturiero che si occupa della fornitura di arredi tessili per il settore alberghiero e produce tappeti di alto design. Prende il nome da Mariantonia Urru imprenditrice che ha dato vita al laboratorio tessile che segue la tradizione della Sardegna....
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Mini Caseificio Costanzo
In 1990 a frost destroyed the Costanzo family's entire kiwi harvest. Gennaro, founder and father of five children, faced with difficulty, decides, in agreement with his wife and life partner Lia, to start a new business. Relying on experts in the sector, the "Mini Caseificio Costanzo" was born in...
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Parmabio Società Agricola
Parmabio Parmigiano Reggiano is a product of organic farming produced on the hills of Medesano and the mountains of the upper Val Ceno (Parma), in a completely natural environmental context, in full compliance with the disciplinary of organic farming adopted along the entire production process...
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REAL PIEL SRL
Born in Bassano del Grappa, in the Veneto region, in the beating heart of a region rich in art, history and culture, from the intuition and passion of an entrepreneur, since 2005 Real Piel has been creating, publishing under its own brand and distributing wholesale fine and selected upholstery...
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Rinaldi Group s.p.a. SB
Rinaldi Italian Bed System is the brand born to propose on the market a new concept of sleeping well, which focuses on the quality mattress as the main ally of man's psychophysical well-being. Rinaldi Group Società Benefit e PMI Innovativa, established in 1965 in Giffoni Valle Piana (SA), is a...
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Santa Rita Bio Caseificio Sociale srl
Founded in 1964, Santa Rita Bio Cheese Dairy boasts nearly 60 years of experience in producing Parmigiano Reggiano in the mountains. Close collaboration with local farms and breeders has allowed the creation of a fully organic production chain since 1994, certified by AIAB/ICEA. Commitment and...
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A 2
An elegant, illuminated globe featuring up-to-date physical and political cartography, antique style looking
Italia - Liguria
A4
An elegant, illuminated globe featuring up-to-date physical and political cartography, antique style looking
Italia - Liguria
Aglietto - Organic cow milk cheese with garlic
Cheese made with Piedmontese cow’s milk from a processing type presamic. The dough is elastic and pleasantly soft with a thin crust of intense color. During processing is added garlic that gives...
Italia - Piemonte
ALU REAL PIEL RP®
ALU REAL PIEL RP® is soft, captivating and ironic lines; a "lightened" structure and look made dynamic by the clever ellipse between seat and backrest, inserted dynamically into the ensemble. The...
Italia
Anima Mundi
Anima Mundi is ideal for fantastic quality gift ideas, but also as an excellent and elegant piece of furniture. The entire line of the Anima Mundi collection is produced through the use of the...
Italia
B2
illuminated globe featuring up-to-date physical and political cartography
Italia - Liguria
B4
An elegant, illuminated globe featuring up-to-date physical and political cartography.
Italia - Liguria
Baddhe Bio
Baddhe Bio is a certified organic pecorino cheese made using only fresh sheep’s milk from pastures of Sardinia’s hinterland. The milk comes from sheep that are free to graze, with the...
Italia - Sardegna
Ballu Tundu
Questo esclusivo set di cuscini fa parte del progetto Round Dance, che indaga, attraverso tessuti e complementi d'arredo, rituali e celebrazioni. Nella danza celebrativa chiamata Ballu Tundu,...
Italia - Sardegna
BioToma - Organic cow milk cheese
The basic cheese is a typical cheese of the Piedmont region, called Toma, obtained from cow’s milk with rennet coagulation. Its texture and flavor depend not only on the processing, but also on the...
Italia - Piemonte
Blu di Capra - Organic Blu veined cheese
The Blu di Capra is a cheese from the blue cheese family that, in our dairy, is exclusively produced with Piedmontese milk. The cheese is obtained from pre-salting coagulation of the milk, adding...
Italia - Piemonte
Blu di Mucca - Organic blu venied cow milk cheese
Blu di Mucca is a cheese from the herborine family that, in our dairy, is produced exclusively with Piedmontese milk. The cheese is obtained by coagulation of the milk, adding during the processing...
Italia - Piemonte
Bocconcino di capra biologico
Tipico formaggio piemontese a pasta gessata e superficie lievemente cremificata ricoperta da una sottile pelle dal colore giallo paglierino. Il sapore, lievemente acidulo verso il centro, diventa...
Italia - Piemonte
Panna Cotta Vanilla
Delicious panna cotta made with natural ingredients and no added preservatives: as homemade We use fresh milk, cane sugar, fresh cream and vanilla powder from Madagascar
Italia - Piemonte
Tomino da Piastra- Organic cow milk cheese
Cheese obtained from rennet coagulation of Piedmontese cow’s milk. It has a rather soft elastic paste and during the maturing process develops a slight layer of penicillium candidum on the entire...
Italia - Piemonte
Panna Cotta Vanilla
Delicious panna cotta made with natural ingredients and no added preservatives: as homemade We use fresh milk, cane sugar, fresh cream and vanilla powder from Madagascar
Italia - Piemonte
Panna Cotta Vanilla
Delicious panna cotta made with natural ingredients and no added preservatives: as homemade We use fresh milk, cane sugar, fresh cream and vanilla powder from Madagascar
Italia - Piemonte
Panna Cotta Vanilla
Delicious panna cotta made with natural ingredients and no added preservatives: as homemade We use fresh milk, cane sugar, fresh cream and vanilla powder from Madagascar
Italia - Piemonte
Panna Cotta Vanilla
Delicious panna cotta made with natural ingredients and no added preservatives: as homemade We use fresh milk, cane sugar, fresh cream and vanilla powder from Madagascar
Italia - Piemonte
Tomino da Piastra- Organic cow milk cheese
Cheese obtained from rennet coagulation of Piedmontese cow’s milk. It has a rather soft elastic paste and during the maturing process develops a slight layer of penicillium candidum on the entire...
Italia - Piemonte
Burro Costanzo
Costanzo Butter is a fresh cheese produced with buffalo milk whey and cow milk whey. For the production of our butter we use an ancient artisanal process, using centrifugation of the whey, using a...
Italia - Campania
FIORELLO CHEESE
Soft sheep's milk cheese with slow coagulation using rennet. It is produced throughout the year. It is characterized by a flowery rind and an intense white color inside. The aroma recalls the acidity...
Italia - Abruzzo
Caciocostanzo di Bufala Stagionato
The matured buffalo cheese is a stretched curd cheese made only of buffalo milk, salt and rennet. It is aged for 8 to 10 months and has an intense and delicate flavour. It is available cut,...
Italia - Campania
Caciocostanzo di mucca stagionato
Cow caciocostanzo is a stretched curd cheese made from cow's milk, salt and rennet. It is aged for approximately 30 days, has a sweet flavor and a soft texture. It is available whole, weighing...
Italia - Campania