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Acetaia Guerzoni
LE NOSTRE ORIGINI La nostra storia ha inizio da nonno Arduino e nonna Zina. Dopo tanti anni di lavoro nelle campagne della bassa modenese, con i risparmi di una vita sono riusciti ad acquistare un vecchio casolare circondato dalla vigna. Il figlio Felice (mio padre), con la moglie Iride (mia...
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ADELAIDE CARTA GROUP
Adelaide Carta, Sardinian fashion designer born in 1988, has immediately the need to find an eco-sustainable artisanal solution that does not sacrifice the contemporary and sophisticated style of its accessories and does not lose sight of the quality of Made in Italy. From this momentum, in 2014...
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Adragna Alimenti Zootecnici srl
The love for animals and for the territory of origin has always led us to formulate foods that make use of the properties of ingredients natural and exclusive, typical of the Sicilian territory or of Italian origin. All Adragna Pet food recipes are implemented both through the support of nutrition...
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Amarfood srl
The story of this company starts with Mariano Mercadante, entrepreneur and CEO of Saporalia. In the past decade, he has observed that Italian Gourmet Food has a great potential of being about to explode and set a new amazing trend all over the world. Expo 2015 in Milan was just the detonator of...
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Azienda Agricola Il Pucino
The agricultural company Il Pucino was founded back in 1997 by Maurizio de Vonderweid, the current owner. Initially, it focused on the experimental cultivation of Aloe Arborescens along the windy coast of Trieste. However, due to adverse climatic conditions, the cultivation was moved to Valderice...
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Cascina Raffaella S.S. Intrepido
The name Intrepido naturally represents all the values that embody the cultivation of rice: courageous, fearless and overcoming any obstacle. The cultivation process has a taste of challenge, as farmers do not stop and have never stopped. Born in one of the hardest moments of the last...
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Caseificio Garau
Maestri casari da quattro generazioni, una lunga storia di formaggi sardi. Dal 1880 il Caseificio Antonio Garau, il più antico in attività in Sardegna, produce con dedizione e passione i formaggi sardi, ricercando da sempre il gusto e la qualità superiore. Una vera e propria missione quella per...
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Caseificio Ghidetti S.R.L.
Caseificio Ghidetti is our family dairy since 1937, located in Isola Rizza, Verona. We are proud manufacturers of PDO cheeses like Grana Padano, Parmigiano Reggiano, Provolone Valpadana, and also spun paste & fresh cheeses like provola, mozzarella fiordilatte, ricotta and much more. Our cheeses...
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Caseificio Paje
Our company is a little and artisanal dairy located in Italy and more exactly in Piemonte region, in the valley named Val Sangone, just a few kilometers from Turin. Surrounded by the beauty of nature, here we can express with our work the values we believe in and on which every action and thought...
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Caseificio Preziosa S.r.l
Caseificio Preziosa, known by the "Mozzarella di Seriate" brand, was founded on September 12, 1950 by its founder, Mr. Teodosio Preziosa, as an artisanal workshop producing mozzarella and other dairy products. Today, nearly seventy years later, it is a modern food company that artisanally...
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Castello di Salasco
Are you looking for the highest quality grains and legumes, organic or grown using traditional, environmentally friendly methods? We can help you by sourcing and selecting them for you from around the world at the best prices. We'll take care of shipping and delivery to your business. We've...
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Cen.tra.l. S.r.l.
High quality sheep and goat cheeses, the result of a long artisanal history and technologically advanced production. Tradition, research and innovation are the basis of Central's success, today among the leading companies in Italy in the dairy sector. Its sales range, distributed not only...
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CEREALVENETA
CerealVeneta has been in the food ingredients business for 30 years, producing flours and semi-finished products from grains, seeds and legumes. It was founded in 1992 by Livio and Vanna as an artisan company focused on processing whole grains. It has grown steadily over the years, now...
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Consorzio Gourm.it
Consorzio Gourm.it is a network of Italian food producers. Our goal is to spread Italian quality around the world, and over the years we have reached 43 countries. Our main product is cheese and Italian food specialties.
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Cooperativa ASCA
The Coop Asca offers many services, ranging from the educational farm, excursions with the flock, transhumance, own production of cheeses, refreshment point, agritourism to more agricultural activities such as breeding, pastoralism and cultivation of fodder for livestock.
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Coquillete Parfum
Coquillete Parfum was born from an artistic vision of perfumery and, like art, intends to give everyone the opportunity to find themselves in a perfume, in full respect of their uniqueness. Perfumes designed as an expressive mode of oneself, of one's individuality, beyond any convention.The notes...
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Diano Casearia S.p.A.
From a small family-run dairy to a renowned Southern Italian company with 80 years of experience dedicated to quality. Cheesemaking is a process that dates back a long time, rooted in an ancient and ancestral tradition. Being a cheesemaker is not just a job, but a true passion, an art rich in...
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Ellebi sas di Bifulco Michele & C
Our secret since 1980 is to select each quality of Italian rice only in its own area and from the best rice fields that enhance and respect the product. We have adopted a respectful method of processing that begins with slow drying of paddy rice and ends with slow stone processing that does not...
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F.&F. s.r.l.
F&F is a family-run business, established in 1957 as La Fertilseta by the founder Pietro Fertilio, who decided to invest in the production of silk fabrics and accessories in the Como area. Now run by the third generation, in the 2000s, F&F specialized in high quality products, making...
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Flavia Valentini
Combining exclusive design and quality craftsmanship, FLAVIA VALENTINI is the definition of timeless swimwear with its strong and innovative designs, while interpreting the latest fashion trends. An identifiable design, capable of expressing the soul and essence of the brand.All FLAVIA VALENTINI...
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FolinoFood
The CasaFolino company, which today specializes in the sale of Calabrian doc products, was founded after World War II when two young brothers, Antonio and Guido, faced with an ever-increasing demand for food goods from the people of Lamezia Terme, decided to sell the products of the land they...
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Geofoods s.r.l.
You can be a lover and curious about truffles, but two people like us, Vania and Giuseppe, who consider it one of the gastronomic excellences, have made it a profession. Love and respect for nature, trust and passion for good things are the values that guide us. A journey that began over 35...
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'RISO DEL VÒ' CLASSIC ARBORIO KG. 1
RISO DEL VO' Arborio Classico , grown in spring waters and generated from original Arborio seeds , is cared for from seed to packaging and is a naturally gluten-free product with certified supply...
Italia - Veneto
'RISO DEL VÒ' CLASSIC CARNAROLI KG. 1
RISO DEL VO' Carnaroli Classico , grown in spring waters and produced from original Carnaroli seeds , is cared for from seed to packaging and is a naturally gluten-free product with certified supply...
Italia - Veneto
'RISO DEL VÒ' CLASSIC CARNAROLI SEMI-PROCESSED KG. 1
DEL VO' Carnaroli Semi-processed rice, grown in spring waters and generated from original Carnaroli seeds , is cared for from seed to packaging and is a naturally gluten-free product with certified...
Italia - Veneto
'RISO DEL VÒ' NANO VIALONE VERONESE IGP KG. 1
From the land of rice to your table, a complete, genuine and natural food . RISO DEL VO' Nano Vialone Veronese IGP , grown in spring waters, is a naturally gluten-free product cared for from seed to...
Italia - Veneto
'RISO DEL VÒ' VIALONE NANO CLASSIC KG. 1
RISO DEL VO' Vialone Nano Classico , grown in spring waters and produced from original Vialone Nano seeds , is cared for from seed to packaging and is a naturally gluten-free product with certified...
Italia - Veneto
'RISO DEL VÒ' VIALONE NANO CLASSIC SEMI-FINISHED
RISO DEL VO' Vialone Nano Classico Semi-Worked , grown in spring waters and generated from original Vialone Nano seeds , is cared for from the seed to the packaging and is a naturally gluten-free...
Italia - Veneto
(MR25) Carnaroli Classic Rice Retail Pack - 1 kg
Meracinque's classic Carnaroli rice is cultivated by five sisters using 4.0 farming techniques that combine innovation and sustainability. This high-quality rice, ideal for risottos, is produced in...
Italia - Veneto
(MR27) Carnaroli Classic Rice Paper Pack - 500gr
Meracinque's classic Carnaroli rice is cultivated by five sisters using 4.0 farming techniques that combine innovation and sustainability. This high-quality rice, ideal for risottos, is produced in...
Italia - Veneto
Balsamic Vinegar of Modena PGI · 1 star 250ml
Balsamic Vinegar of Modena PGI 1 Star is a condiment made from selected grape must and wine vinegar , aged in 225 liter oak barriques . It is a 100% artisanal product obtained without caramel ....
Italia
WHITE WINE VINEGAR FLAVOURED WITH TRUFFLE
Ideal for salads, carpacci and tartare; this white wine vinegar with winter truffle is the perfect seasoning to enhance your cooking skills and experiment with new recipes and combinations of...
Italia - Umbria
Acetomodena - Traditional Balsamic Vinegar of Modena DOP
Obtained from the cooked must of grapes from the province of Modena (Trebbiano and Lambrusco). After a long fermentation and maturation process in precious wood barrels, this balsamic vinegar can the...
Italia - Emilia-Romagna
Acetomodena - Traditional Balsamic Vinegar of Modena DOP 'Extravecchio'
Obtained from the cooked must of grapes from the province of Modena (Trebbiano and Lambrusco). After a long fermentation and maturation process in precious wood barrels, this balsamic vinegar can the...
Italia - Emilia-Romagna
Aglietto - Organic cow milk cheese with garlic
Cheese made with Piedmontese cow’s milk from a processing type presamic. The dough is elastic and pleasantly soft with a thin crust of intense color. During processing is added garlic that gives...
Italia - Piemonte
ALEX Fussbett
The Fussbett Alex is made of genuine leather. The upper band is a hand-crocheted leather thread. Fluid model.
Italia
Anello in Platino e oro per Lisa Scali
Platinum ring with gold insert featuring a 0.41 ct brilliant-cut central diamond - Pure - D color on the GIA scale. GIA certificate #7483648242
Italia - Toscana
Reef party ring
18kt gold plated sterling silver ring, with antioxidant treatment, white cubic zirconia and red enamel. Also available without enamel and in rhodium plated.
Italia
SOLITAIRE RING
SOLITAIRE RING. CUSTOM CREATIVITY AND GOLDSMITH'S MASTERY TO GIVE SHAPE TO YOUR DESIRES. AVAILABLE IN YELLOW GOLD, ROSE GOLD, WHITE GOLD. AVAILABLE IN 18KT (750/1000) GOLD, 14KT (585/1000) GOLD, 9KT...
Italia
Baddhe Bio
Baddhe Bio is a certified organic pecorino cheese made using only fresh sheep’s milk from pastures of Sardinia’s hinterland. The milk comes from sheep that are free to graze, with the...
Italia - Sardegna
Bio-Reiswaffeln mit Meersalz
Our organic sea salt rice cakes are made with Italian rice. During production, the rice grains are first briefly cooked in the shape of a wafer until they burst. The grains stick together due to the...
Italia - Piemonte
Bio-Reiswaffeln Natur
Our organic rice cakes are made with wholegrain rice grains. Only organic rice from growing regions in northern Italy is used. During production, the rice grains are first briefly cooked in the shape...
Italia - Piemonte
BioGourmet Maiswaffeln
For BioGourmet corn cakes, only corn from Italian organic crops is used. Each individual biscuit is cooked in special plates, giving them their unmistakable crunchy and thin consistency. The addition...
Italia - Piemonte
BioToma - Organic cow milk cheese
The basic cheese is a typical cheese of the Piedmont region, called Toma, obtained from cow’s milk with rennet coagulation. Its texture and flavor depend not only on the processing, but also on the...
Italia - Piemonte
BioToma - Organic cow milk cheese
The basic cheese is a typical cheese of the Piedmont region, called Toma, obtained from cow’s milk with rennet coagulation. Its texture and flavor depend not only on the processing, but also on the...
Italia - Piemonte
Bleisure Bag
Lotyere’s Bleisure reflects the concept of smart luxury. Rectangular shape reminds the precision of geometry and the internal partition of spaces, together with the flexibility of sides built in a...
Italia - Lombardia