Agricola Montespada

The Montespada farm began its activities in Veneto in Verona initially with an area of 12 hectares, planted with typical Veronese varieties, subsequently grown to the current approximately 32 hectares, always directly cultivated by the Albertini family. Agricola Montespada is one of the Albertini family who acquired an already established agricultural company in the heart of Gallura in 1992, integrating this activity with the pre-existing agricultural activities in Veneto. Now we have come to have both Venetian and Sardinian wines in our catalogue, with excellences such as Vermentino di Gallura and Valpolicella in its variations. The new qualitative challenge is now focused on the conversion of agricultural crops to the organic method, an activity already certified in Veneto and Sardinia.