Pinot Grigio Garda DOC Vino Biologico

Description: This wine has a straw yellow color, a characteristic hazelnut aroma and a dry, clean flavor with a fresh acidity. Vinification: The grapes are harvested during the first week of September and fermented in temperature-controlled steel tanks at a cool temperature to preserve the aromatic properties of the grape variety. After an adequate period of contact with the fine lees, the wine is then stored in steel until bottling to maintain its freshness. Production Area: The grapes are selected from vineyards throughout the Veneto region. Alcohol: 12.5% by vol Acidity: 5.4 g/l R Sugar: 5 g/l Grapes: 100% Pinot Grigio Garda DOC Net Contents: 750 ml.l. Tasting Notes: Light straw yellow appearance, a pleasant bouquet of citrus fruits, peach and yellow melon. The palate is full-bodied and at the same time characterized by an acidity that gives it freshness. Fruity finish. Pairings: Also as an aperitif, it pairs well with grilled vegetables, soups, and creamy soups. Serving temperature: 8-10°C. Sizes: 750ml.