Podium Spumante Extra-Dry

Chardonnay with floral and spring-like notes. Intense and persistent, with good acidity, made sparkling using the long Charmat method, without a denomination but the result of a skillful blend designed to enhance the characteristics of the two grape varieties. Characteristics: Fruity, fresh, intensely bodied with an elegant acidity typical of the grape variety and an intense flavor on the palate typical of the varieties, Extra Dry, for the most demanding palates who prefer softness. Harvest: Traditional, in the month of September, before the grapes reach full ripeness to capture their freshness and prepare the base for the second fermentation for the "prise de mousse". Soil: Mixed texture, calcareous soil with sparse pebbles, with basic pH. Aging / Refining: Podium Spumante – Extra Dry, after alcoholic fermentation and a second fermentation lasting over two months to form a fine, elegant and persistent prise de mousse that also favors the varietal aromatic extraction of the two grape varieties, is refined for at least two months in the bottle before being released for sale. Available formats: 0.75 bottles, boxes of 6 Borgognotta bottles, heavy vertical truncated conical. Mushroom-shaped natural cork closure.