MOSCATO - Sips of Sun

Classification : Sicily, Protected Geographical Indication

Origin : province of Trapani, Marsala and Mazara del Vallo countryside

Climate : Mediterranean, mild winters, limited rainfall

Soil : medium texture, sandy, slightly clayey, a few meters above sea level

Harvest : traditional, manual

Grape variety : Moscato di Alessandria

Vinification : maceration on the skins for 10 hours, controlled fermentation and addition of neutral wine alcohol

Refinement : one year in vat and then in bottle

Alcohol content : 16% vol

Color : antique gold

Perfume : aromatic, intense and fruity

Taste : full and harmonious

Pairing : dry sweets in general, almond and dried fruit sweets, excellent dessert wine

Service : dessert glass, temperature 10° – 12° C.

Storage : constant temperature 16° C, controlled light