Pastificio Fiorillo S.a.s.

Pastificio Fiorillo is an artisanal premium quality pasta factory. Born in 2001 as a sole proprietorship, today it has become a partnership whose partners are all brothers. The management is therefore family-run in all sectors: from purchasing to production; from commercial to administrative. The company, thanks to the use of the most modern technologies in the sector and above all thanks to the use of ad hoc systems and machinery, produces high quality artisanal pasta with the typical characteristics of handmade pasta: light colour; rough and not shiny sheet; typical aroma of homemade pasta. The aroma and flavor of the wheat that can be enjoyed when eating our pasta testify to the undisputed quality of a product which, particularly for regional formats, is unique and inimitable.