Giodà di Giovanna Conforti

We are Giodà, a small agri-food processing company in Calabria. In our small town, we live in symbiosis with nature, leading a simple life, made up of a few things, of genuine and non-industrial food. We manage to do this here, but those who live in the city have difficulty finding quality food. Hence our idea: why not offer on the market what we, in any case, already produce for our own consumption? Jams, marmalades, fruit juices, sauces, etc. To combine "homemade" and total food safety, we have equipped ourselves with a very modern 4.0 multifunction counter, which, by cooking at low temperatures, preserves the organoleptic characteristics of our products, as well as taste and color. In addition, the innovative pasteurization and sterilization phases that follow the jarring allow us not to affect all the properties of the finished product.