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Acetaia Guerzoni
LE NOSTRE ORIGINI La nostra storia ha inizio da nonno Arduino e nonna Zina. Dopo tanti anni di lavoro nelle campagne della bassa modenese, con i risparmi di una vita sono riusciti ad acquistare un vecchio casolare circondato dalla vigna. Il figlio Felice (mio padre), con la moglie Iride (mia...
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Amarfood srl
The story of this company starts with Mariano Mercadante, entrepreneur and CEO of Saporalia. In the past decade, he has observed that Italian Gourmet Food has a great potential of being about to explode and set a new amazing trend all over the world. Expo 2015 in Milan was just the detonator of...
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Cooperativa ASCA
The Coop Asca offers many services, ranging from the educational farm, excursions with the flock, transhumance, own production of cheeses, refreshment point, agritourism to more agricultural activities such as breeding, pastoralism and cultivation of fodder for livestock.
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Coquillete Parfum
Coquillete Parfum was born from an artistic vision of perfumery and, like art, intends to give everyone the opportunity to find themselves in a perfume, in full respect of their uniqueness. Perfumes designed as an expressive mode of oneself, of one's individuality, beyond any convention.The notes...
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F.&F. s.r.l.
F&F is a family-run business, established in 1957 as La Fertilseta by the founder Pietro Fertilio, who decided to invest in the production of silk fabrics and accessories in the Como area. Now run by the third generation, in the 2000s, F&F specialized in high quality products, making...
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Ferrarini USA Inc.
ONE OF EUROPE’S MAIN FOOD SECTOR OPERATORS Established in 1956 in Rivaltella (Reggio Emilia, Italy), Ferrarini is well known for Cooked Ham and Emilia Romagna specialties like Parma Ham, Salami, Mortadella Bologna and Parmigiano Reggiano DOP. Since then, the Ferrarini group has been bringing...
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GRANDIAMANTI
WE DESIGN YOUR JEWEL. Tailored creativity and goldsmith mastery to shape your desire: AND IF YOU LIKE IT, WE CREATE IT FOR YOU AT PRODUCTION PRICES. CHOOSE NOW a lifestyle based on positive energy, deep values, and authentic relationships: this is the GRANDIAMANTI HEART. Join the family and let's...
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La Secchia
La Secchia Antica Acetaia is an artisan company based in Modena, which is dedicated exclusively to the production of Traditional Balsamic Vinegar of Modena PDO and Balsamic Vinegar of Modena PGI, respecting the ancient traditions handed down from father to son.
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Madeo Industria Alimentare srl
Madeo is an Agribusiness Chain born from the intuition of young entrepreneur Ernesto Madeo, who during the 1990s started a long journey to recover and select the genetics of the Black Pig of Calabria. The territory of the Filiera is the ideal habitat for this native breed and provides optimal...
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misis srl
Misis was founded in Vicenza, the world jewel “capital” and melting pot of all the different creative influences from the nearby cities of Venice and Milan, where fashion and art come together. In the workshop, nowadays very fine items are created, by paying attention to every detail and...
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Neo.B-Lab Srl
A brand which means Made in Italy, quality, tradition and innovation. Each hat is studied in every detail, from the design to the study of the wooden shapes, from the creation of the prototype to the cut, up to the packaging. A product with a classic and timeless inspiration, which interprets a...
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NOBILE1942 SRL
Nobile1942 is a company of production and distribution of artistic and exquisite perfumes. The family tradition and expertise in the world of perfumery dates back to the 1930s and culminated in 1942 with the opening of the first perfumery managed by the Nobile family. Hence the name and the very...
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Pink Frogs Cosmetics
For more than 40 years, Pink Frogs Cosmetics has been developing and producing modern and effective cosmetic products at high standards of quality, safety and environmental friendliness.We specialize in skincare, haircare, personal care, alcoholic perfumery and OTC products.Our customers operate in...
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Società Agricola Acetomodena S.S.
Societa Agricola Acetomodena is an Italian company based in Modena, Emilia-Romagna, specialising in the production of Balsamic Vinegar of Modena. Acetomodena is widely respected for its commitment to traditional production methods and the use of grapes of its own production. Nestled in the green...
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Società Agricola La Cà dal Non Acetaia 1883 di Montanari M.& C. ss
La Cà dal Nôn (i.e. the house of the grand father) is a farm specialized in the production of sweet & sour vinegar condiments all obtained from a single ingredient: the cooked grape must. The farm was born from the tradition, started by the great grand father Alfonso, of a family production...
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Torrini S.r.l.
Torrini Manifattura Orafa is a mix of tradition and innovation that stands out in a unique and typical "fusion". The Laboratory has an unmistakable Florentine artisan connotation, updated with new technologies to help create more precise models and achieve work in step with the times....
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Unoaerre Industries S.P.A.
Dal 1926 ad oggi, UNOAERRE con sede ad Arezzo, in Toscana, è una delle principali aziende al mondo specializzate nella produzione, distribuzione ed esportazione di prodotti di oreficeria.
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Vintage Bijoux SAS di Petrone Francesco e C.
Cosmo Petrone is an Italian company that has been producing, processing and distributing coordinated jewelery and fashion accessories, entirely handmade, since 1981, with more than 400 shops spread all over the world. Our collection features a stunning array of accessories adorned with fine...
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Balsamic Vinegar of Modena PGI · 1 star 250ml
Balsamic Vinegar of Modena PGI 1 Star is a condiment made from selected grape must and wine vinegar , aged in 225 liter oak barriques . It is a 100% artisanal product obtained without caramel ....
Italia
Acetomodena - Traditional Balsamic Vinegar of Modena DOP
Obtained from the cooked must of grapes from the province of Modena (Trebbiano and Lambrusco). After a long fermentation and maturation process in precious wood barrels, this balsamic vinegar can the...
Italia - Emilia-Romagna
Acetomodena - Traditional Balsamic Vinegar of Modena DOP 'Extravecchio'
Obtained from the cooked must of grapes from the province of Modena (Trebbiano and Lambrusco). After a long fermentation and maturation process in precious wood barrels, this balsamic vinegar can the...
Italia - Emilia-Romagna
Anello in Platino e oro per Lisa Scali
Platinum ring with gold insert with central brilliant cut diamond of 0.41 ct - Pure - color D of the Gia scale. Gia certificate #7483648242
Italia - Toscana
Reef party ring
18kt gold plated sterling silver ring, with antioxidant treatment, white cubic zirconia and red enamel. Also available without enamel and in rhodium plated.
Italia
SOLITAIRE RING
SOLITAIRE RING. CUSTOM CREATIVITY AND GOLDSMITH'S MASTERY TO GIVE SHAPE TO YOUR DESIRES. AVAILABLE IN YELLOW GOLD, ROSE GOLD, WHITE GOLD. AVAILABLE IN 18KT (750/1000) GOLD, 14KT (585/1000) GOLD, 9KT...
Italia
Bracelet 23GB100
Bronze alloy bracelet made entirely by hand, 18 kt gold plated. Fine porcelain set by master craftsmen, fresh-water micro-pearls and Swarovski crystals.
Italia - Veneto
BRACCIALE RONDELLE PASSION
PASSION RONDELLE BRACELET, LARGE MOVING MADE IN NATIVE YELLOW GOLD 750/000 WITH BRILLIANT CUT DIAMONDS Color F, Clarity VS. Weight CT 1.4 ONE OF OUR HISTORICAL ITEMS, DESIGNED IN 1983. THEY ARE MADE...
Italia - Toscana
FIORELLO CHEESE
Soft sheep's milk cheese with slow coagulation using rennet. It is produced throughout the year. It is characterized by a flowery rind and an intense white color inside. The aroma recalls the acidity...
Italia - Abruzzo
Cappello classico in feltro
Classic Felt Hat Our hats are all Made in Italy, we like to define them Made in Salento. They are produced in our laboratory located in Sogliano Cavour, Lecce, by our specialized craftsmen. The...
Italia - Puglia
Cappello di tessuto
Fabric hat Our hats are all Made in Italy, we like to define them Made in Salento. They are produced in our laboratory located in Sogliano Cavour, Lecce, by our specialized craftsmen. The production...
Italia - Puglia
LINGOTTO COAST:
Raw milk goat cheese Goat's milk and consequently also goat's cheese, is little known by consumers, but is increasingly proposing itself as a valid alternative to cow's milk. It is more digestible,...
Italia - Abruzzo
Fede Classica 5 g in oro giallo
Classic rounded band wedding ring. 5 g - 3.50 mm Classy and timeless elegance are the main characteristics of this ring. Timeless.
Italia - Toscana
Fedi VGO - Lapo e Valentina
Pair of wedding rings made on an Original and exclusive design. With Impression of personal fingerprints. Natural brilliant cut diamonds of various sizes. Special Star setting.
Italia - Toscana
FIOCCO: Sheep HAM
Extensive breeding preserves the traditions of transhumant breeding, providing for a period of mating that goes from June to November. Furthermore, in the remaining months, they are grazed on meadows...
Italia - Abruzzo
La Danza Delle Libellule
Olfactive Family: GOURMAND It’s created according to aromatherapy for a pampering effect for hardest days. “The dance of dragonflies” is an operetta by Franz Lehar and it’s a...
Italia - Liguria
SHEEP MORTADELLA (new)
Product to revalue sheep meat. Extensive breeding preserves the traditions of transhumant breeding, providing for a period of mating that goes from June to November. Furthermore, in the remaining...
Italia - Abruzzo
MORTADELLA SPICY 4 OZ
Ferrarini’s mortadella spicy is produced according the flavor of an old tradition. Cooked slowly to create the right balance of traditional taste and spicy flavour, it’s instantly recognizable....
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MORTADELLA TRUFFLE 4 OZ
Ferrarini’s mortadella is produced according the flavor of an age old tradition. The black truffle add flavour to a simple and appetizing product like our mortadella with a typically italian...
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MORTADELLA WITH PISTACCHIO NUTS 4 OZ
Ferrarini’s mortadella is produced according the flavor of an age old tradition and the passion in the art of making deli meats. With a typical Emillian flavour, it’s instantly recognizable...
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Mosto d'uva Rosso
Il mosto d’uva Guerzoni è realizzato secondo le antiche ricette della tradizione contadina per la preparazione del mosto per i sugoli (sughi d’uva): il mosto infatti nasce dalla...
Italia - Emilia-Romagna
BRIGANTACCIO PECORINO
Like all our cheeses, BRIGANTACCIO is also produced with raw milk which, like most of human discoveries, derives from chance! To hide the looted cheeses, the brigands hid the pieces in terracotta...
Italia - Abruzzo
PECORINO CLASSICO also called CANESTRATO ABRUZZESE (due to the typical shape impressed on the rind by wicker baskets, once used to shape this cheese):
Linked to our territories since ancient times, already the King of cheeses during the Roman period, just evoking its name brings to mind images of white seas of flocks crossing the long green roads...
Italia - Abruzzo