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1882 srl

It all began in 1882, when Luigi Olivieri moved to Arzignano to open his first bakery. Years went by: some children moved abroad while others remained in Italy and kept the business alive during the hard years of the First World War. Bianco Olivieri, Oliviero’s father, was born in 1927. After his...

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Food
Amarelli
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Food
Bachet Srl

ARTISAN BAKERY company since 1923. The products are nutritious and the quality is guaranteed. three product lines: salty, sweet and seasonal (also organic) Salty Line: Grissoni, Schiacciatine, Crispread of different flavors Sweet Line: Cakes with dried fruit (almond and hazelnut) Tarts with...

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Food
ITAN Italian nougat production

Ancient Nougat FactoryThe vocation of a family that for four generations has dedicated the best of its resources to a noble art that perpetuates a generation of gentle flavors. The production first carried out only on holidays, such as Holy Christmas and Country Festivals with only the production...

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Food
Peluso 1964

The history of Peluso began in 1964 with a small artisan workshop in Modica, a pearl of the Sicilian territory. The unshakable faith in the ancient confectionery traditions, inextricably intertwined with the love for the flavors of our beloved Sicily and the respect for the times of nature,...

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Food
Anello di Monaco mandorle o pistacchio
Bachet Srl
Italia - Lombardia
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Anello di Monaco mandorle o pistacchio
Bachet Srl
Italia - Lombardia
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COCCOLE DARK CHOCOLATE

NOUGAT DRAGEES – CONFECTIONERY PRODUCT. Coating: DARK CHOCOLATE (50%), (COCOA MIN. 60%) – EU – Ingredients: cocoa mass, sugar, cocoa butter, emulsifier soy lecithin, natural vanilla flavouring....

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Colomba Classica

Classic Colomba 900g Colomba cake is the Easter cake par excellence. It’s a cloud of butter, eggs, soft wheat flour, covered with a sugar glaze, which is enriched with almonds, hazelnuts and pine...

1882 srl
Italia - Veneto
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Liquirizia DOP
Amarelli
Italia - Calabria
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Panettone

Classic Panettone Classic Panettone is the traditional panettone cake. Our panettone is made only with natural sourdough and the dough passes through a 48-hour double fermentation. We fill it with...

1882 srl
Italia - Veneto
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CITRUS PANETTONE

ARTISAN PANETTONE with “Modica PGI Chocolate” with citrus fruits garnished with Dark Chocolate The traditional flavor of " Modica Chocolate PGI " is harmoniously and roundly linked to the...

Peluso 1964
Italia - Sicilia
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PISTACHIO PANETTONE

ARTISAN PANETTONE WITH MODICA PGI CHOCOLATE AND PISTACHIO INGREDIENTS: Type 00 soft wheat flour, dairy butter (16%), Modica pistachio chocolate 12% min. (cocoa mass 55%, sugar, pistachio (5% min.));...

Peluso 1964
Italia - Sicilia
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CLASSIC PANETTONE

CLASSIC ARTISAN PANETTONE With AUSTRALIAN RAISINS, SICILY ORANGE CANDIED TESTS & DIAMOND CEDAR INGREDIENTS: Type 00 soft wheat flour, dairy butter (16%), Australian raisins 12% min., Sugar, Sicilian...

Peluso 1964
Italia - Sicilia
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PANETTONE WITH CHOCOLATE AND HAZELNUTS

ARTISAN PANETTONE WITH MODICA PGI CHOCOLATE AND HAZELNUTS INGREDIENTS: Type 00 soft wheat flour, dairy butter (16%), Modica chocolate with hazelnuts 12% min. (cocoa paste 55%, sugar, hazelnuts (5%...

Peluso 1964
Italia - Sicilia
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FIGS, WALNUTS AND MUSCAT PANETTONE

ARTISAN PANETTONE FIGS, WALNUTS AND MUSCAT INGREDIENTS: Type 00 soft wheat flour, dairy butter (16%), Moscato Sicilia DOC (8%), dried figs (7% min.), walnuts (7% min.), sugar, fresh pasteurized...

Peluso 1964
Italia - Sicilia
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PEAR AND CHOCOLATE PANETTONE

ARTISAN PANETTONE With MODICA PGI CHOCOLATE & PEAR INGREDIENTS: Type 00 soft wheat flour, candied pears (16.5%): (Pears, Glucose-Fructose Syrup, Sugar, Concentrated Lemon Juice), Butter , Sugar,...

Peluso 1964
Italia - Sicilia
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MIXED SOFT NOUGAT

ALMOND AND HONEY ingredients: TOASTED ALMONDS , HONEY, SUGAR, GLUCOSE SYRUP, EGG WHITE POWDER, WAFERS (POTATO STARCH, WATER, OLIVE OIL), CORN STARCH, VANILLIN, NATURAL FLAVOR (LEMON). PISTACHIO...

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SOFT COFFEE NOUGAT

IngredientsROASTED ALMONDS , HONEY, ROASTED COFFEE BEANS (10%), SUGAR, GLUCOSE SYRUP, POWDERED EGG WHITE, WAVES (POTATO STARCH, WATER, OLIVE OIL), CORN STARCH, VANILLIN, NATURAL FLAVOR (COFFEE ).More...

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SOFT PISTACHIO NOUGAT

Ingredients HONEY, PEELED ALMONDS, SHELLED PISTACHIOS(13%), SUGAR, GLUCOSE SYRUP, POWDERED EGG WHITE, WAFERS (POTATO STARCH, WATER, OLIVE OIL), CORN STARCH, VANILLIN, NATURAL FLAVOR (PISTACHIO). More...

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SOFT BLUEBERRY NOUGAT

IngredientsROASTED ALMONDS, HONEY, BLUEBERRIES (20%), SUGAR, GLUCOSE SYRUPS, POWDERED EGG WHITE, WAFERS (POTATO STARCH, WATER, OLIVE OILS), CORN STARCH, VANILLIN.More details on traceability

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ALL FRUITS SOFT NOUGAT

SOFT NOUGAT WITH DEHYDRATED FRUITNET WEIGHT 3,52zIngredients: ROASTED HAZELNUTS (25 PERCENT), DEHYDRATED FRUIT (25 PERCENT) (PAPAYA, PINEAPPLE, MELON IN VARYING PROPORTIONS), HONEY, SUGAR, GLUCOSE...

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SOFT ALMOND NOUGAT

Ingredients: TOASTED ALMONDS (35%), HONEY (25%), SUGAR, GLUCOSE SYRUP, EGG WHITE POWDER, WAFERS (POTATO STARCH, WATER, OLIVE OIL), CORN STARCH, VANILLIN, NATURAL FLAVOR (LEMON) . More details on...

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AMANDORLETTO SOFT NOUGAT

NET WEIGHT 3,52zIngredients: NOUGAT: HONEY, ROASTED ALMONDS, SUGAR, GLUCOSE SYRUP, WAFERS(POTATO STARCH, WATER, OLIVE OIL), EGG WHITE POWDER, CORNSTARCH, NATURAL FLAVOR (AMARETTO).AMARETTO COOKIE (20...

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SOFT CHOCOLATE AND PEANUT NOUGAT

Ingredients NOUGAT: ROASTED PEANUTS (35%), HONEY, SUGAR, DARK CHOCOLATE (7%)-(MIN. COCOA 51%) : (SUGAR, COCOA ROD, COCOA BUTTER, EMULSIFIER: SOY LECITHIN, NATURAL VANILLA FLAVORING), EGG WHITE...

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