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1882 srl

It all began in 1882, when Luigi Olivieri moved to Arzignano to open his first bakery. Years went by: some children moved abroad while others remained in Italy and kept the business alive during the hard years of the First World War. Bianco Olivieri, Oliviero’s father, was born in 1927. After his...

Ama Pure

100% Cashmere

Amarelli

Bachet Srl

ARTISAN BAKERY company since 1923. The products are nutritious and the quality is guaranteed. three product lines: salty, sweet and seasonal (also organic) Salty Line: Grissoni, Schiacciatine, Crispread of different flavors Sweet Line: Cakes with dried fruit (almond and hazelnut) Tarts with...

BRISTOT

The Bristot company has been churning out goodness since 1957, we work with ancient wisdom simple and natural ingredients for a product with a unique taste

Cacao Crudo S.R.L.

CACAO CRUDO Srl was born in 2011 and is the first company producing entirely cold-processed chocolate in Italy. Our company has set itself a precise mission: to develop a product with high organoleptic qualities and multiple health benefits while respecting the environment, with an increasingly...

CACAO CRUDO Srl

Davit S.r.l.

In Davit, passion and historical resources work, side by side, day after day, with the best pastry chefs and chocolatiers, in an artisanal laboratory where the chocolate ingredients are carefully selected to guarantee quality and authenticity. The vast range of Davit products is dedicated to the...

F.&F. s.r.l.

F&F is a family-run business, established in 1957 as La Fertilseta by the founder Pietro Fertilio, who decided to invest in the production of silk fabrics and accessories in the Como area. Now run by the third generation, in the 2000s, F&F specialized in high quality products, making...

ITAN Italian nougat production

Ancient Nougat FactoryThe vocation of a family that for four generations has dedicated the best of its resources to a noble art that perpetuates a generation of gentle flavors. The production first carried out only on holidays, such as Holy Christmas and Country Festivals with only the production...

LA PERLA DI TORINO SRL

With its roots in the land that produces the most prized hazelnut in the world, the Tonda Gentile Trilobata delle Langhe, La Perla di Torino embodies the flavours, traditions and culture of this territory, acting as a spokesperson for quality Italian chocolate since 1992. Carefully selected...

LIBERO GATTI - Gatti Libero di Giovanni Gatti

LIBERO GATTI - Gatti Libero di Giovanni Gattigatti@mnlg.it+39 3471572081Piazzale Elvira Marincola Cattaneo, Copanello di Stalettì, 88071, CZ, CalabriaNATURAL ORGANIC PRODUCTS:EXTRA VIRGIN OLIVE OILMARMALADES AND JAMSDRIED FIGSOFFICINAL HERBSESSENTIAL OILSLibero Gatti's organic productions are the...

MARIONI

MARIONI is a family story.It was born in Florence in 1966 from the intuition of its founder Paolo Marioni and today is run by the third generation. The original artisan character of the laboratory changes rapidly and, since the Eighties, has been taking on the current corporate character. Starting...

Neo.B-Lab Srl

A brand which means Made in Italy, quality, tradition and innovation. Each hat is studied in every detail, from the design to the study of the wooden shapes, from the creation of the prototype to the cut, up to the packaging. A product with a classic and timeless inspiration, which interprets a...

Pascal s.r.l.

Pascal srl is a 100% Italian company with 100% Italian products. It was founded in 2014 with the aim of revolutionizing the world of ice cream, pastry making and confectionery preparations. Thanks to the passion and multi-generational experience of its founding members, in particular the...

Peluso 1964

The history of Peluso began in 1964 with a small artisan workshop in Modica, a pearl of the Sicilian territory. The unshakable faith in the ancient confectionery traditions, inextricably intertwined with the love for the flavors of our beloved Sicily and the respect for the times of nature,...

Siru Lighting

Siru was born in 1988. The founder Rudy Marinotto using his technical and artistic experience brings the company to stand out in the world of lighting. The high production flexibility is one of the peculiarities of the company because it produces models ranging from the standards in the catalogues...

Società Semplice Agricola Filiera Fusero

The goodness of our products comes from the love for nature: the authenticity and sustainability of the zero-mile supply chain comes from the respect of those who, as farmers, grew up and live with their hands in the earth.

Torronificio delle Madonie

Torronificio delle Madonie is a renowned artisan confectionery located in the splendid lands of Sicily. Here, with dedication and skill, delicious traditional desserts are made, with particular attention to the production of nougat, panettone and brittle. Using only the highest quality ingredients...

Umbria Eat srl

This company, born from an innovative start-up, finds its roots in the ancient history of the world of catering and agri-food excellence, of a tenacious Umbrian family. A love for taste and challenges passed down from generation to generation until reaching the latest passion developed by the...

Way Point

Who we are WayPoint is a dynamic, innovative company that pays attention to design research in the field of lighting. It was 1963 when Bruno Baesso began producing classic wrought iron chandeliers in the portico of his home. For Alberto, Bruno's son, his father's workshop was a school and a...