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1882 srl

It all began in 1882, when Luigi Olivieri moved to Arzignano to open his first bakery. Years went by: some children moved abroad while others remained in Italy and kept the business alive during the hard years of the First World War. Bianco Olivieri, Oliviero’s father, was born in 1927. After his...

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Food
A Ricchigia Srl

A Ricchigia was established on the slopes of Etna in 2013 by Laura Lupo, supported by the experience of three generations and her husband Alberto Caudullo. With stubbornness and clear objectives, Laura Lupo has made this reality a flagship, travelling the world to make the history of the family...

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Food
Abbazia di Monte Oliveto Maggiore S.R.L

We Benedictines of S. Maria di Monte Oliveto follow the Rule of Saint Benedict, summed up succinctly in the famous traditional motto "Ora et Labora". The Abbey was founded in 1319 and, as historical sources attest, the monks immediately dedicated themselves to agricultural activity, in particular...

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Food
Wine & Beverages
Acetaia Guerzoni

LE NOSTRE ORIGINI La nostra storia ha inizio da nonno Arduino e nonna Zina. Dopo tanti anni di lavoro nelle campagne della bassa modenese, con i risparmi di una vita sono riusciti ad acquistare un vecchio casolare circondato dalla vigna. Il figlio Felice (mio padre), con la moglie Iride (mia...

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Wine & Beverages
Food
Adragna Alimenti Zootecnici srl

The love for animals and for the territory of origin has always led us to formulate foods that make use of the properties of ingredients natural and exclusive, typical of the Sicilian territory or of Italian origin. All Adragna Pet food recipes are implemented both through the support of nutrition...

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Food
ADRAGNA PETFOOD SRL Società Benefit

Pet Food

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Food
Agocap Pharma & Beauty

The curative-preventive value of Agocap Nutraceuticals is aimed precisely at combating specific problems. The active ingredients contained in natural substances, research, scrupulous attention and our passion allow us to create unique and very high quality products.

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Cosmetics
Alberta Iannicelli Azienda Agricola

The Iannicelli family tradition of growing and producing olive oil has historical roots; our labels revive the family brands that already in the 19th century crossed the oceans to reach South America. Even today, the centuries-old olive trees guarantee the naturalness of an exclusive oil.

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Food
Amarelli
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Food
Amarfood srl

The story of this company starts with Mariano Mercadante, entrepreneur and CEO of Saporalia. In the past decade, he has observed that Italian Gourmet Food has a great potential of being about to explode and set a new amazing trend all over the world. Expo 2015 in Milan was just the detonator of...

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Food
Antica Masseria Caroli S.r.l.

Production of excellent products, enhancement and promotion of our territory. The company ANTICA MASSERIA CAROLI is located in Martina Franca, in the province of Taranto, in a large agricultural farm, located on a hill at an altitude of 420 meters in the area of Trulli and Masserie. The farms of...

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Food
Antonio Raguso

The Oil MillHistory of a timeless passionThe Raguso Oil Mill has been guarding the secrets of Apulian olive oil art for four generations, successfully combining tradition, research and innovation. In the Gravina di Puglia plant, the most advanced processing systems meet the excellence of an oil...

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Food
Apicoltura Nazario Fania

My name is Nazario, I am a beekeeper, I live in central Italy a small and beautiful region called Molise. I have a laboratory in Montagano in the province of Campobasso and I have beehives based in different hilly and mountainous parts of the Molise area, between April and August I move the...

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Food
Armini Srl

Armini S.r.l. was founded under the banner of tradition, aiming to advance it through the use of the most sophisticated technologies in the service of charcuterie. It grows as an artisanal heritage and enters the large-scale distribution market, to which we guarantee consistent quality and...

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Food
Astorino Pasta S.r.l.

The Astorino Pasta was born in Crotone in 2002 with the aim of producing quality pasta, combining tradition and innovation, and has specialized in making various formats. From the beginning the Astorino Pasta has set itself the objective of bringing distinctive quality elements to the production,...

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Food
Az. agricola Cava Gianluigi

Antico Frantoio Lopes produces only excellent organic extra virgin olive oil. The company dates back to the 15th century, and today, by combining tradition and innovation, it produces an olive oil of the highest quality. All production operates in full respect of the environment.

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Food
Azienda Agricola Agrituristica Miracco Atanasio Franco

The Miracco Agritourism Farm is a rural reality of about 50 hectares that has remained alive for generations and is characterized by the unchanging passion in our profession and daily commitment in order to obtain the best products. This fertile land was purchased by our grandparents at a time when...

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Food
Azienda Agricola Antonio Muraca

For over 40 years we have been transforming and marketing the products of our land every day with passion and creativity. Ours is an entrepreneurial commitment that has solid and deep roots as only family ones can be. A bond based on the values that we have always shared: traditions, typicality,...

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Food
Azienda Agricola Biodinamica Parlapiano Donato

Parlapiano Donato kiwis, Hayward green and Soreli yellow, are grown using biodynamic farming methods, thanks to which high quality Demeter certified organic fruits are obtained, respecting nature.

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Food
Azienda Agricola BioLu
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Food
Azienda Agricola Caccese "Pasta Caccese"

Our farm is located inside an uncontaminated hill called Camporeale in Ariano Irpino, province of Avellino (Italy), an area strongly suited to the production of high quality durum wheat, obtained following the traditional cultivation of our ancestors, using ancient seeds that have a low...

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Food
Azienda Agricola Fiorella de Septis Tenuta Blu70 Hills

In the 20th century, Francesco d'Ippolito created an agricultural company for the production of oil and wine. In 1970, Pietro and Antonio d'Ippolito created the “Blu70” Club and Residence in Copanello di Stalettì. This new but ancient initiative brings to life a history linked to people,...

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Food
Azienda Agricola Giuseppe Sortino srls

Tradition and modernity, passion and commitment, from here, our company milling plant, our organic extra virgin olive oil is born. An authentic multicultivar from only Sicilian farm olives pressed within a few hours of harvesting.

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Food
Azienda Agricola Il Pucino

The agricultural company Il Pucino was founded back in 1997 by Maurizio de Vonderweid, the current owner. Initially, it focused on the experimental cultivation of Aloe Arborescens along the windy coast of Trieste. However, due to adverse climatic conditions, the cultivation was moved to Valderice...

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Food
Wine & Beverages
Nichel free ‘A Sarsa da Nunna

Produced according to tradition for over 20 years, "A Sarsa da Nunna" represents the company's flagship product. Aromatic and tasty, it preserves intact all the sweetness and uniqueness of the...

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'RISO DEL VÒ' CLASSIC ARBORIO KG. 1

RISO DEL VO' Arborio Classico , grown in spring waters and generated from original Arborio seeds , is cared for from seed to packaging and is a naturally gluten-free product with certified supply...

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'RISO DEL VÒ' CLASSIC CARNAROLI KG. 1

RISO DEL VO' Carnaroli Classico , grown in spring waters and produced from original Carnaroli seeds , is cared for from seed to packaging and is a naturally gluten-free product with certified supply...

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'RISO DEL VÒ' CLASSIC CARNAROLI SEMI-PROCESSED KG. 1

DEL VO' Carnaroli Semi-processed rice, grown in spring waters and generated from original Carnaroli seeds , is cared for from seed to packaging and is a naturally gluten-free product with certified...

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'RISO DEL VÒ' NANO VIALONE VERONESE IGP KG. 1

From the land of rice to your table, a complete, genuine and natural food . RISO DEL VO' Nano Vialone Veronese IGP , grown in spring waters, is a naturally gluten-free product cared for from seed to...

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'RISO DEL VÒ' VIALONE NANO CLASSIC KG. 1

RISO DEL VO' Vialone Nano Classico , grown in spring waters and produced from original Vialone Nano seeds , is cared for from seed to packaging and is a naturally gluten-free product with certified...

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'RISO DEL VÒ' VIALONE NANO CLASSIC SEMI-FINISHED

RISO DEL VO' Vialone Nano Classico Semi-Worked , grown in spring waters and generated from original Vialone Nano seeds , is cared for from the seed to the packaging and is a naturally gluten-free...

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"D" Delicated

“D” is the Everyday Oil for excellence. The blend of Coratina, Ogliarola and Peranzana olives creates a perfect symphony of scents and flavours, especially for giving a delicate touch to all of...

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"i" INTENSO

“i” is the extra virgin olive oil that best represents the scents and the intensity of Puglia. Created with only the Coratina variety olive, it is perfect for giving an extra depth to your...

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“Marinda” Il pomodore del mare dalle virtù antiossidanti

Marinda tomatoes are the first fruits of Pachino, in fact they are harvested between January and May, when the green skin begins to turn a more intense red. Precisely because of the places where it...

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(MR25) Riso Carnaroli Classico Retail Pack - 1 kg

Meracinque's classic Carnaroli rice is cultivated by five sisters using 4.0 farming techniques that combine innovation and sustainability. This high-quality rice, ideal for risottos, is produced in...

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Organic Whole Wheat Spaghettini made from Ancient Timilia® Durum Wheat

When you want to savor the intense flavor of wheat and enjoy a dish that is healthy and rich in fiber. These pastas are made from whole durum wheat semolina Timilia® (or Tumminìa) from organic...

TERRE E TRADIZIONI SRL
Italia - Campania
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30 anni. Bianco. Tartufo di cioccolato bianco con nocciola Piemonte IGP

30 years of wonderful truffles. La Perla di Torino celebrates its anniversary with a capsule collection celebrating its origins. Bianco is the traditional white chocolate and hazelnut truffle that La...

LA PERLA DI TORINO SRL
Italia - Piemonte
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Balsamic Vinegar of Modena PGI · 1 star 250ml

Balsamic Vinegar of Modena PGI 1 Star is a condiment made from selected grape must and wine vinegar , aged in 225 liter oak barriques . It is a 100% artisanal product obtained without caramel ....

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WHITE WINE VINEGAR FLAVOURED WITH TRUFFLE

Ideal for salads, carpacci and tartare; this white wine vinegar with winter truffle is the perfect seasoning to enhance your cooking skills and experiment with new recipes and combinations of...

Geofoods s.r.l.
Italia - Umbria
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Acetomodena - Traditional Balsamic Vinegar of Modena DOP

Obtained from the cooked must of grapes from the province of Modena (Trebbiano and Lambrusco). After a long fermentation and maturation process in precious wood barrels, this balsamic vinegar can the...

Società Agricola Acetomodena S.S.
Italia - Emilia-Romagna
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Acetomodena - Traditional Balsamic Vinegar of Modena DOP 'Extravecchio'

Obtained from the cooked must of grapes from the province of Modena (Trebbiano and Lambrusco). After a long fermentation and maturation process in precious wood barrels, this balsamic vinegar can the...

Società Agricola Acetomodena S.S.
Italia - Emilia-Romagna
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Acini di pepe

A small format that requires meticulous attention in its creation. Tradition returns here and can be felt in the preparation of the typical soups of the cuisine of the past; that family kitchen that...

Pastificio D'Amicis
Italia - Puglia
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Acquasale di pomodoro vernino

Vernino tomato acquasale. Fresh preparation for bruschetta with garlic, oregano, salt and extra virgin olive oil. It is made with the ancient variety of yellow “vernino” tomato, round, with...

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Wild Fennel Brandy

the distillation process transformed the grain alcohol into brandy with wild fennel. Foeniculum Vulgare brandy is characterized by its transparent color, intense and evolved aroma, and a pleasant...

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Aglianico 2022

Aglianico CAMPANIA IGP - Vintage 2022 A structured wine with hints of ripe red fruits. Recommended serving temperature: 16°C.

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Aglietto - Organic cow milk cheese with garlic

Cheese made with Piedmontese cow’s milk from a processing type presamic. The dough is elastic and pleasantly soft with a thin crust of intense color. During processing is added garlic that gives...

Caseificio Paje
Italia - Piemonte
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Garlic

Descrizione...

Oro Gargano
Italia - Puglia
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Agrumi
Mammarancia
Italia - Sicilia
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