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Armini Srl
Armini S.r.l. was founded under the banner of tradition, aiming to advance it through the use of the most sophisticated technologies in the service of charcuterie. It grows as an artisanal heritage and enters the large-scale distribution market, to which we guarantee consistent quality and...
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Distilleria F.lli Caffo S.r.l.
The Caffo Distillery has been producing spirits, liqueurs and bitters for over a century. After the success of Vecchio Amaro del Capo, it expanded in Italy and abroad, relaunching historic brands and creating new innovative and premium products. All infusions and distillations take place...
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Ferrarini USA Inc.
ONE OF EUROPE’S MAIN FOOD SECTOR OPERATORS Established in 1956 in Rivaltella (Reggio Emilia, Italy), Ferrarini is well known for Cooked Ham and Emilia Romagna specialties like Parma Ham, Salami, Mortadella Bologna and Parmigiano Reggiano DOP. Since then, the Ferrarini group has been bringing...
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Flavia Valentini
Combining exclusive design and quality craftsmanship, FLAVIA VALENTINI is the definition of timeless swimwear with its strong and innovative designs, while interpreting the latest fashion trends. An identifiable design, capable of expressing the soul and essence of the brand.All FLAVIA VALENTINI...
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LIBERO GATTI - Gatti Libero di Giovanni Gatti
LIBERO GATTI - Gatti Libero di Giovanni Gattigatti@mnlg.it+39 3471572081Piazzale Elvira Marincola Cattaneo, Copanello di Stalettì, 88071, CZ, CalabriaNATURAL ORGANIC PRODUCTS:EXTRA VIRGIN OLIVE OILMARMALADES AND JAMSDRIED FIGSOFFICINAL HERBSESSENTIAL OILSLibero Gatti's organic productions are the...
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Madeo Industria Alimentare srl
Madeo is an Agribusiness Chain born from the intuition of young entrepreneur Ernesto Madeo, who during the 1990s started a long journey to recover and select the genetics of the Black Pig of Calabria. The territory of the Filiera is the ideal habitat for this native breed and provides optimal...
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Società Agricola La Cà dal Non Acetaia 1883 di Montanari M.& C. ss
La Cà dal Nôn (i.e. the house of the grand father) is a farm specialized in the production of sweet & sour vinegar condiments all obtained from a single ingredient: the cooked grape must. The farm was born from the tradition, started by the great grand father Alfonso, of a family production...
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Wild Fennel Brandy
the distillation process transformed the grain alcohol into brandy with wild fennel. Foeniculum Vulgare brandy is characterized by its transparent color, intense and evolved aroma, and a pleasant...
Italia - Calabria

Grappa Unica di Calabria
Grappa Unica di Calabria is obtained from the selection of fine pomace from the Gaglioppo, Magliocco, Greco vines and small batches of other local varieties, therefore all Calabrian. The slow...
Italia - Calabria

Limoncino dell'Isola
Prepared respecting the traditional recipe of southern Italy, with the infusion of peels of the best freshly harvested Calabrian lemons, Limoncino dell'Isola is a unique and refined liqueur which,...
Italia - Calabria

Organic Fig Honey
PRODUCED BY EXTRACTING THE JUICE OF DRIED FIG BY OBTAINING A VERY FLUID LIQUID WITH A "LIGHT" FLAVOR , WITH A DELICATE AND FRAGRANT FLAVOR.BASICALLY AN EXCELLENT TOPPING FOR FLAVORING FOODS AND...
Italia - Calabria

Concentrated Mielata of organic figs
PRODUCED BY EXTRACTING THE JUICE OF THE DRIED FIG BY OBTAINING A CONCENTRATED, THICK LIQUID WITH A VERY STRONG FLAVOR AND STRONG AROMAS.BASICALLY AN EXCELLENT TOPPING FOR FLAVORING FOODS AND DRINKS....
Italia - Calabria

MORTADELLA SPICY 4 OZ
Ferrarini’s mortadella spicy is produced according the flavor of an old tradition. Cooked slowly to create the right balance of traditional taste and spicy flavour, it’s instantly recognizable....
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MORTADELLA TRUFFLE 4 OZ
Ferrarini’s mortadella is produced according the flavor of an age old tradition. The black truffle add flavour to a simple and appetizing product like our mortadella with a typically italian...
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MORTADELLA WITH PISTACCHIO NUTS 4 OZ
Ferrarini’s mortadella is produced according the flavor of an age old tradition and the passion in the art of making deli meats. With a typical Emillian flavour, it’s instantly recognizable...
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EXTRA VIRGIN OLIVE OIL
Libero Gatti extra virgin olive oil is obtained by pressing the "carolea" variety olives harvested in the property's olive grove located in Santa Maria del Mare in the municipality of STALETTI' CZ....
Italia - Calabria

EXTRA VIRGIN OLIVE OIL Export Japan
Libero Gatti extra virgin olive oil is obtained by pressing the "carolea" variety olives harvested in the property's olive grove located in Santa Maria del Mare in the municipality of STALETTI' CZ....
Italia - Calabria

Fig purée
Ingredients: Fresh organic figs, organic lemon juice, water.Store in a cool, dry place away from heat sources.Nutritional Values:values per 100 g of productEnergy: 903.33 KJ / 215.9 KcalTotal fat:...
Italia - Calabria

Positano Bandeau
Bandeau model without reinforcements, equipped with W-shaped underwire that separates the pleated cups and side stays, combined with the classic brief with moderate coverage and high-cut, for a...
Italia - Lazio

PROSCIUTTO 1 LB
Our cured ham originates on the green hills of Parma, where it rests for a long time in our cellars, with controlled humidity levels and temperatures. Made with sea salt. An exquisitely Italian...
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PROSCIUTTO 3 OZ
Our cured ham originates on the green hills of Parma, where it rests for a long time in our cellars, with controlled humidity levels and temperatures. Made with sea salt. An exquisitely Italian...
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Italian Black Pig Ham
The king of the black pig salami line, is the only black ham in the world. Its intense flavor and unique taste are given by the quality of the raw material and by the seasoning, that lasts at least...
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PROSCIUTTO DI PARMA 4 OZ
From our Parma cellars, a worldwide Made-in-Italy symbol. Only 100% Italian pork meat and salt, with no preservatives or additives. Few fats, many mineral salts and vitamins and easily digestible...
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Salami
Salami with a full and classic taste, well-balanced and flavorful. The meat comes exclusively from heavy breed pigs born, raised, and reared in Italy. It is finely minced and stuffed according to the...
Italia

SALAME EMILIA SMOKED 4 OZ
This typical Emilian salami is recognizable thanks to its aroma. Right balance of traditional taste and smoked flavour. It’s subjected to a water pressure of 6,000 atmospheres for maximum food...
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