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1882 srl
It all began in 1882, when Luigi Olivieri moved to Arzignano to open his first bakery. Years went by: some children moved abroad while others remained in Italy and kept the business alive during the hard years of the First World War. Bianco Olivieri, Oliviero’s father, was born in 1927. After his...
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Alberta Iannicelli Azienda Agricola
The Iannicelli family tradition of growing and producing olive oil has historical roots; our labels revive the family brands that already in the 19th century crossed the oceans to reach South America. Even today, the centuries-old olive trees guarantee the naturalness of an exclusive oil.
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Antonio Raguso
The Oil MillHistory of a timeless passionThe Raguso Oil Mill has been guarding the secrets of Apulian olive oil art for four generations, successfully combining tradition, research and innovation. In the Gravina di Puglia plant, the most advanced processing systems meet the excellence of an oil...
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Az. agricola Cava Gianluigi
Antico Frantoio Lopes produces only excellent organic extra virgin olive oil. The company dates back to the 15th century, and today, by combining tradition and innovation, it produces an olive oil of the highest quality. All production operates in full respect of the environment.
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Azienda Agricola Fiorella de Septis Tenuta Blu70 Hills
In the 20th century, Francesco d'Ippolito created an agricultural company for the production of oil and wine. In 1970, Pietro and Antonio d'Ippolito created the “Blu70” Club and Residence in Copanello di Stalettì. This new but ancient initiative brings to life a history linked to people,...
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Azienda Agricola Neocastrum
Located in the Gulf of Lamezia Terme "Catanzaro", the ancient Gulf of the Phaeacians which is narrated by Homer in the Odyssey, the Neocastrum company has an extension of about 90 hectares. Its main productions are citrus fruits and olives, in organic farming. Thanks to its position and...
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Bachet Srl
ARTISAN BAKERY company since 1923. The products are nutritious and the quality is guaranteed. three product lines: salty, sweet and seasonal (also organic) Salty Line: Grissoni, Schiacciatine, Crispread of different flavors Sweet Line: Cakes with dried fruit (almond and hazelnut) Tarts with...
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Davit S.r.l.
In Davit, passion and historical resources work, side by side, day after day, with the best pastry chefs and chocolatiers, in an artisanal laboratory where the chocolate ingredients are carefully selected to guarantee quality and authenticity. The vast range of Davit products is dedicated to the...
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DI MOLFETTA PANTALEO & C SNC
Our mill, is a story starting in 1950 in the bold heart of Puglia. We love our land, we cultivate the olives directly on our terrain, we produce all products that tell our story and our Puglia.
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Distilleria F.lli Caffo S.r.l.
The Caffo Distillery has been producing spirits, liqueurs and bitters for over a century. After the success of Vecchio Amaro del Capo, it expanded in Italy and abroad, relaunching historic brands and creating new innovative and premium products. All infusions and distillations take place...
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ITAN Italian nougat production
Ancient Nougat FactoryThe vocation of a family that for four generations has dedicated the best of its resources to a noble art that perpetuates a generation of gentle flavors. The production first carried out only on holidays, such as Holy Christmas and Country Festivals with only the production...
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King of Truffles Srl
The King of Truffles is a young and dynamic company that makes use of the most expert collaborators and quarrymen. Two main excellences: the selection of the best truffles, pure ed uncontaminated and the protection of the territory where the products come from researched and selected in full...
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MezzeCrete Società Agricola a r.l.
Olio Nece is produced by Mezzecrete, an agricultural company whose operational activities are run in its Tuscan unit "Agricola Neci" located in Asciano, in the heart of the Crete Senesi, just 15 km away from the Brunello di Montalcino’s vineyards. The estate covers 260 hectares, which comprise...
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Oleum Sicilia Soc. Coop.
Oleum Sicilia is an organization of Sicilian olive producers, which today brings together over 3,000 individual agricultural companies and over 600 associated with other member cooperatives. It carries out its activity on the basis of specific agreements with Agea and the Sicilian Region, as...
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Olio Masturzo
Olio Masturzo was born in the late 1800's when the Masturzo family started producing olive oil, wine and cheeses from our olive in the Sorrento Peninsula, in southern Italy. In 1955 as the family business grew, it was gradually relocated to the Basilicata region in southern Italy. The Basilicata...
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OLIVOIL S.R.L.
Sicilian oil, family oil in the heart of the Belìce valley Partanna, Belìce valley . Here, among the hills of Trapani, two fortunes meet. On the one hand, the territory is prosperous and favorable to the cultivation of unique olives, such as the Nocellara del Belìce, the Biancolilla and the...
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Pellegrino 1890 S.R.L.
The Pellegrino family has managed olive growing and extra virgin olive oil manufacturing since 1890, handing along their knowledge to successive generations. Until now, the family's Oil Masters pay close attention to every stage of the procedure, from the springtime blossoming of the olive trees...
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Peluso 1964
The history of Peluso began in 1964 with a small artisan workshop in Modica, a pearl of the Sicilian territory. The unshakable faith in the ancient confectionery traditions, inextricably intertwined with the love for the flavors of our beloved Sicily and the respect for the times of nature,...
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Società Agricola La Cà dal Non Acetaia 1883 di Montanari M.& C. ss
La Cà dal Nôn (i.e. the house of the grand father) is a farm specialized in the production of sweet & sour vinegar condiments all obtained from a single ingredient: the cooked grape must. The farm was born from the tradition, started by the great grand father Alfonso, of a family production...
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Su Molinu Oleificio
High quality is our guide, and our oil mill “Su Molinu” responds to this need. The processing machinery is of the latest generation, and plays a fundamental role in the creation of a fresh, clean and aroma-rich olive oil. The cleaning of the machinery is constant and thorough, and is an...
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Tesori del Matese
Since 1993, our family has been working with passion and determination in the truffle sector. Today, thanks to our daily work always carried out with professionalism and commitment, Tesori del Matese represents one of the most esteemed and well-known companies, considered a leader in the sector and...
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"D" Delicated
“D” is the Everyday Oil for excellence. The blend of Coratina, Ogliarola and Peranzana olives creates a perfect symphony of scents and flavours, especially for giving a delicate touch to all of...
Italia - Puglia

"i" INTENSO
“i” is the extra virgin olive oil that best represents the scents and the intensity of Puglia. Created with only the Coratina variety olive, it is perfect for giving an extra depth to your...
Italia - Puglia

Baby Bio
The idea of BabyBio was born from the tradition of my grandfather Luigi who selected for us grandchildren the best olives from the best trees. After a century we continue to select the best...
Italia - Calabria

BIRDE
Bosana is the most widespread olive cultivar in Sardinia. It contains the aromas and flavors of the island, from artichoke to almond, presenting itself as the distinctive brand in terms of origin of...
Italia - Sardegna

Calliano
Coratina Monocultivar This Organic Extra Virgin Olive Oil is a monocultivar of Coratina. Intense green color, intense fruity flavor, strong but harmonious bitter and spicy .Ideal on red meats.
Italia - Calabria

Black truffle Carpaccio 500 grams / 17.64 oz
Ingredients: Black summer truffle (Tuber aestivum Vittadini), olive oil, salt, aroma. Sliced black summer truffle in flavored olive oil. Ideal for first dishes, carpaccio, boiled white...
Italia - Molise

Black Truffle Carpaccio 85 grams / 2.99 oz
Ingredients: Black summer truffle (Tuber aestivum Vittadini), olive oil, salt, aroma. Sliced black summer truffle in flavored olive oil. Ideal for first dishes, carpaccio, boiled white...
Italia - Molise

Cioccolato al latte
The finest Davit milk chocolate, produced from authentic hand-crafted cocoa, carefully blended with selected whole milk powder, following the company's oldest and most precious recipe. A bar that...
Italia - Piemonte

Cioccolato bianco
Ivory in the mouth, for an intense pause that warms the heart. Delicate and rich in milk, the precious Davit white chocolate is produced by carefully handcrafting cocoa butter, according to the...
Italia - Piemonte

Dark chocolate 64%
64% dark chocolate of great power, characterized by the unmistakable aroma of handmade cocoa. Intense in taste due to its particular bitterness, this bar has a long persistence on the palate and...
Italia - Piemonte

Cioccolato fondente 72%
Single-origin bar of 72% dark chocolate, obtained through a particular artisanal process that highlights the unmistakable taste of our chocolate, where the magic of hand-crafted Venezuelan cocoa...
Italia - Piemonte

Cioccolato fondente 76%
Single-origin bar of 76% dark chocolate, obtained through a particular artisanal process that highlights the unmistakable taste of our chocolate, where the magic of hand-crafted Ecuadorian cocoa...
Italia - Piemonte

COCCOLE DARK CHOCOLATE
NOUGAT DRAGEES – CONFECTIONERY PRODUCT. Coating: DARK CHOCOLATE (50%), (COCOA MIN. 60%) – EU – Ingredients: cocoa mass, sugar, cocoa butter, emulsifier soy lecithin, natural vanilla flavouring....
Italia - Campania

Colomba Classica
Classic Colomba 900g Colomba cake is the Easter cake par excellence. It’s a cloud of butter, eggs, soft wheat flour, covered with a sugar glaze, which is enriched with almonds, hazelnuts and pine...
Italia - Veneto

Condiment based on olive oil flavored with white truffle aroma 100 ml
INGREDIENTS: Olive oil, white truffle aroma. Ideal for bruschette, as a salad condiment, first dishes.
Italia - Molise

Condiment based on extravirgin olive oil flavored with white truffle aroma 100 ml
INGREDIENTS: Extra virgin olive oil, white truffle aroma.
Italia - Molise

Condiment based on olive oil flavored with white truffle aroma 250 ml
INGREDIENTS: Olive oil, white truffle aroma. Ideal for bruschette, as a salad condiment, first dishes.
Italia - Molise

Condiment based on olive oil flavored with black truffle aroma 500 ml
INGREDIENTS: Olive oil, black truffle aroma. Ideal for bruschette, as salad condiment, first dishes.
Italia - Molise

Condiment based on olive oil flavored with black truffle aroma 100 ml
INGREDIENTS: Olive oil, black truffle aroma. Ideal for bruschette, as salad condiment, first dishes.
Italia - Molise

Condiment based on olive oil flavored with black truffle aroma 250 ml
INGREDIENTS: Olive oil, black truffle aroma. Ideal for bruschette, as salad condiment, first dishes.
Italia - Molise

Condiment based on extravirgin olive oil flavored with black truffle aroma 100 ml
INGREDIENTS: Extra virgin olive oil, black truffle aroma.
Italia - Molise