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A Ricchigia Srl
A Ricchigia was established on the slopes of Etna in 2013 by Laura Lupo, supported by the experience of three generations and her husband Alberto Caudullo. With stubbornness and clear objectives, Laura Lupo has made this reality a flagship, travelling the world to make the history of the family...
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Acetaia Guerzoni
LE NOSTRE ORIGINI La nostra storia ha inizio da nonno Arduino e nonna Zina. Dopo tanti anni di lavoro nelle campagne della bassa modenese, con i risparmi di una vita sono riusciti ad acquistare un vecchio casolare circondato dalla vigna. Il figlio Felice (mio padre), con la moglie Iride (mia...
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Azienda Agricola Antonio Muraca
For over 40 years we have been transforming and marketing the products of our land every day with passion and creativity. Ours is an entrepreneurial commitment that has solid and deep roots as only family ones can be. A bond based on the values that we have always shared: traditions, typicality,...
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Campo d'Oro S.R.L.
For over thirty-four years Campo d'Oro has been producing typical Sicilian preserves and specialties in Sicily.The company is immersed in the heart of the Sicilian countryside among the centuries-old olive trees, about 50 km from the Valley of the Temples of Agrigento, in an uncontaminated...
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Distilleria F.lli Caffo S.r.l.
The Caffo Distillery has been producing spirits, liqueurs and bitters for over a century. After the success of Vecchio Amaro del Capo, it expanded in Italy and abroad, relaunching historic brands and creating new innovative and premium products. All infusions and distillations take place...
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Fragassi
The company of Gianni Fragassi is a jewel located in the heart of Abruzzo, a land of authentic traditions and flavours. Founded with a passion for preserving and enhancing the region's rich gastronomic heritage, the company stands out for its artisanal production of ready-made sauces, tomato...
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Giodà di Giovanna Conforti
We are Giodà, a small agri-food processing company in Calabria. In our small town, we live in symbiosis with nature, leading a simple life, made up of a few things, of genuine and non-industrial food. We manage to do this here, but those who live in the city have difficulty finding quality food....
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King of Truffles Srl
The King of Truffles is a young and dynamic company that makes use of the most expert collaborators and quarrymen. Two main excellences: the selection of the best truffles, pure ed uncontaminated and the protection of the territory where the products come from researched and selected in full...
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La Secchia
La Secchia Antica Acetaia is an artisan company based in Modena, which is dedicated exclusively to the production of Traditional Balsamic Vinegar of Modena PDO and Balsamic Vinegar of Modena PGI, respecting the ancient traditions handed down from father to son.
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Masseria Cusmai di Cusmai Nicola & C. Sas
The Cusmai family was born with Puglia in the heart, its magic under the skin. Men and women with their hands dirty with earth and their eyes full of that suspended light that only those who are already awake at the crack of dawn are lucky enough to know. Our story is made up of sun, passion,...
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OP Futuro Fertile Bio
The agricultural cooperative “Futuro Fertile BIO”, the first PO recognized in Campania, seventh in Italy, with headquarters at Confagricoltura Salerno in Viale Verdi 1/Y in Salerno (SA), was established on the initiative of a group of producers operating in the sector of production obtained in...
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Oro Gargano
A farm specializing in the production of pure saffron threads and preserves and products.
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Prima Bio Soc. Coop arl
A few words about us – From 0 km to TRUE km! In the fertile lands of the Gargano, on the slopes of the hill where Rignano Garganico stands, an uncontaminated territory where nature and man come together in a winning partnership, Prima Bio Società Cooperativa was born. “Good things take...
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Società Agricola Acetomodena S.S.
Societa Agricola Acetomodena is an Italian company based in Modena, Emilia-Romagna, specialising in the production of Balsamic Vinegar of Modena. Acetomodena is widely respected for its commitment to traditional production methods and the use of grapes of its own production. Nestled in the green...
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Società Agricola La Cà dal Non Acetaia 1883 di Montanari M.& C. ss
La Cà dal Nôn (i.e. the house of the grand father) is a farm specialized in the production of sweet & sour vinegar condiments all obtained from a single ingredient: the cooked grape must. The farm was born from the tradition, started by the great grand father Alfonso, of a family production...
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Società Agricola Ortobarocco S.R.L.
Casa Morana is located in Scicli, a land known for the eccentric beauty of its Baroque architecture and stunning natural landscapes. We are in southeastern Sicily, a few kilometers from the coast, in a place with a mild and welcoming climate, gently caressed by the sun. The favorable location...
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Styloffice SpA
Styloffice was founded in 1988 thanks to the passion, courage and far-seeing vision of Mr. Basilio Taraborrelli. Today the company is led by the owners, Dr. Raimondo Taraborrelli, President and General Manager, and Mr. Luciano Antonucci, Board Member and Commercial Manager. Their sacrifices,...
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Merceologie TOP
Nichel free ‘A Sarsa da Nunna
Produced according to tradition for over 20 years, "A Sarsa da Nunna" represents the company's flagship product. Aromatic and tasty, it preserves intact all the sweetness and uniqueness of the...
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Balsamic Vinegar of Modena PGI · 1 star 250ml
Balsamic Vinegar of Modena PGI 1 Star is a condiment made from selected grape must and wine vinegar , aged in 225 liter oak barriques . It is a 100% artisanal product obtained without caramel ....
Italia
Acetomodena - Traditional Balsamic Vinegar of Modena DOP
Obtained from the cooked must of grapes from the province of Modena (Trebbiano and Lambrusco). After a long fermentation and maturation process in precious wood barrels, this balsamic vinegar can the...
Italia - Emilia-Romagna
Acetomodena - Traditional Balsamic Vinegar of Modena DOP 'Extravecchio'
Obtained from the cooked must of grapes from the province of Modena (Trebbiano and Lambrusco). After a long fermentation and maturation process in precious wood barrels, this balsamic vinegar can the...
Italia - Emilia-Romagna
Black truffle Carpaccio 500 grams / 17.64 oz
Ingredients: Black summer truffle (Tuber aestivum Vittadini), olive oil, salt, aroma. Sliced black summer truffle in flavored olive oil. Ideal for first dishes, carpaccio, boiled white...
Italia - Molise
Black Truffle Carpaccio 85 grams / 2.99 oz
Ingredients: Black summer truffle (Tuber aestivum Vittadini), olive oil, salt, aroma. Sliced black summer truffle in flavored olive oil. Ideal for first dishes, carpaccio, boiled white...
Italia - Molise
SWEET & SOUR ONIONS
Sweet and sour onions are a classic side dish for accompany delicate fish dishes (especially swordfish and tuna) and meat (perfect for example with pork). They can be served as an appetizer or as an...
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Condiment based on olive oil flavored with white truffle aroma 100 ml
INGREDIENTS: Olive oil, white truffle aroma. Ideal for bruschette, as a salad condiment, first dishes.
Italia - Molise
Condiment based on extravirgin olive oil flavored with white truffle aroma 100 ml
INGREDIENTS: Extra virgin olive oil, white truffle aroma.
Italia - Molise
Condiment based on olive oil flavored with white truffle aroma 250 ml
INGREDIENTS: Olive oil, white truffle aroma. Ideal for bruschette, as a salad condiment, first dishes.
Italia - Molise
Condiment based on olive oil flavored with black truffle aroma 500 ml
INGREDIENTS: Olive oil, black truffle aroma. Ideal for bruschette, as salad condiment, first dishes.
Italia - Molise
Condiment based on olive oil flavored with black truffle aroma 100 ml
INGREDIENTS: Olive oil, black truffle aroma. Ideal for bruschette, as salad condiment, first dishes.
Italia - Molise
Condiment based on olive oil flavored with black truffle aroma 250 ml
INGREDIENTS: Olive oil, black truffle aroma. Ideal for bruschette, as salad condiment, first dishes.
Italia - Molise
Condiment based on extravirgin olive oil flavored with black truffle aroma 100 ml
INGREDIENTS: Extra virgin olive oil, black truffle aroma.
Italia - Molise
PUMPKIN JAM WITH LEMON AND EXTRA CITRUS FRUITS
Refined jam, made delicate by the harmonious scent of citrus fruits. Excellent for tarts and sweet snacks, but also ideal to accompany cheeses with a strong taste.
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Confettura Fichi e Zafferano
Our saffron is grown naturally and harvested entirely by hand, respecting the climate and biodiversity of the territories where it originates. It's produced organically without the use of pesticides...
Italia - Puglia
Confettura Mele cotogne e Zafferano
Our saffron is naturally cultivated and harvested entirely by hand, respecting the climate and biodiversity of the regions where it originates. It's organically produced without the use of pesticides...
Italia - Puglia
Confettura Pere e Zafferano
Our saffron is naturally grown and harvested entirely by hand, respecting the climate and biodiversity that characterize the regions from which it originates. It's organically produced without the...
Italia - Puglia
Crema di Pistacchio con “Pistacchio Verde di Bronte Dop”
Pistachio Cream with "Pistachio Verde di Bronte DOP" Pistachio Cream with "Pistachio Verde di Bronte DOP" is a must-have product for pistachio lovers. A soft spreadable cream, produced through...
Italia - Sicilia
Crema Olive Nere
Traditional recipe, rich in flavor and taste! Delicious pitted black olives, crushed in olive oil and seasoned with garlic and fennel seeds. The Black Olive Cream has a delicate and pleasant taste on...
Italia - Puglia