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Acetaia Guerzoni

LE NOSTRE ORIGINI La nostra storia ha inizio da nonno Arduino e nonna Zina. Dopo tanti anni di lavoro nelle campagne della bassa modenese, con i risparmi di una vita sono riusciti ad acquistare un vecchio casolare circondato dalla vigna. Il figlio Felice (mio padre), con la moglie Iride (mia...

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Wine & Beverages
Food
Astorino Pasta S.r.l.

The Astorino Pasta was born in Crotone in 2002 with the aim of producing quality pasta, combining tradition and innovation, and has specialized in making various formats. From the beginning the Astorino Pasta has set itself the objective of bringing distinctive quality elements to the production,...

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Food
Azienda Agricola Caccese "Pasta Caccese"

Our farm is located inside an uncontaminated hill called Camporeale in Ariano Irpino, province of Avellino (Italy), an area strongly suited to the production of high quality durum wheat, obtained following the traditional cultivation of our ancestors, using ancient seeds that have a low...

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Food
Azienda Agricola Il Pucino

The agricultural company Il Pucino was founded back in 1997 by Maurizio de Vonderweid, the current owner. Initially, it focused on the experimental cultivation of Aloe Arborescens along the windy coast of Trieste. However, due to adverse climatic conditions, the cultivation was moved to Valderice...

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Food
Wine & Beverages
AZIENDA BIOAGRICOLA BERTOLI

Tuscan pasta, healthy and natural ONE LAND, ONE PASTA For three generations, the Bertoli family has been growing wheat in Santa Luce, on the green Tuscan hills overlooking the sea south of Livorno. A long tradition in the production of old, historical grains in a land that is particularly suited...

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Food
Calabrian Pasta

Calabrian Pasta was born from a passion for a land and its products, and from the desire to bring to the table the typical gastronomic specialties of a region, Calabria, rich in traditions, tastes and flavors. 'Nduja, hot peppers, Sila potatoes, Tropea red onion, bergamot, black pig, porcini...

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Food
Casa Prencipe S.N.C.

The concept of quality of life is subjective. For some it translates into the search for places to spend the evenings or the presence of a shop every three metres. For us it means something else, breathing the air of home. It is no coincidence that we moved to the countryside, far from the town...

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Food
CEREALVENETA

CerealVeneta has been in the food ingredients business for 30 years, producing flours and semi-finished products from grains, seeds and legumes. It was founded in 1992 by Livio and Vanna as an artisan company focused on processing whole grains. It has grown steadily over the years, now...

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Food
Ciokarrua Srl

It's 2007. In the rural landscape of Baroque Modica, the small laboratory of Ciokarrua opens its doors. "Innovation in tradition" encapsulates the vision of Giovanni Cicero, the artisan entrepreneur behind the company. Inspired by family history, which has centered around carob for twenty years,...

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Food
Wine & Beverages
Cooperativa Agricola Le Matine

Cooperativa agricola LE MATINE, situata a Matera, in Basilicata

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Food
Dannata

D'annata olio extravergine ed aromatizzati

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Wine & Beverages
Delizie Group srl

“Le Delizie del Grano” is a modern and young company, in constant evolution, which, thanks to its many years of experience, presents itself on the market as a reality of sure reliability in compliance with the norms dictated by the community directives.

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Food
Distilleria F.lli Caffo S.r.l.

The Caffo Distillery has been producing spirits, liqueurs and bitters for over a century. After the success of Vecchio Amaro del Capo, it expanded in Italy and abroad, relaunching historic brands and creating new innovative and premium products. All infusions and distillations take place...

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Wine & Beverages
Fiber Pasta

The company has always promoted low glycemic index nutrition, useful for weight and cholesterol control and functional for the diet of those who practice sports. FiberPasta today is not just pasta, but it is also flour, piadina, bread, pizza, focaccia, taralli and biscuits... all certified...

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Food
Forte Srl

Pasta FORTE is made from the best selection of durum wheat semolina, using the bronze making procedure and a slow drying process (24/30 hours). The natural ingredients (water and durum wheat semolina), the quality control of the production process, the cooking test and the hand-made packing...

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Food
Gi.Lo Vesi S.r.l. Gli artigiani della bontà

Salvatore Vesi, Maestro Pizzaiolo cresciuto a Spaccanapoli e pizzaiolo da tre generazioni, mantiene viva la tradizione familiare con amore e innovazione, valorizzando i prodotti locali. Membro delle associazioni della "Vera Pizza Napoletana", ha vinto il 1° per la "Pizza Margherita S.T.G." nel...

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Food
Gluten Free Foods s.r.l

Our story is one of love for good food, the land, and family. Our company was born from the passion and dedication in the field of milling and dehulling cereals that has always distinguished our family. In 2015, we founded the start-up Gluten Free Foods srl and the first pasta factory, combining...

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Food
Glutiniente

In the heart of culinary tradition, where the art of ancient artisanal pasta production blends with the elegance of authentic flavors, Glutiniente is born. The first artisan pasta factory entirely dedicated to the production of gluten-free pasta. Our story begins with a scrupulous selection of raw...

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Food
Il Panaro food S.r.l.

We produce by hand, according to tradition, the typical Italian flat bread of the Riviera Romagnola, Piadina and its interpretations: classic, flaky, enriched with egg and pepper, which we call crescia, and the novelty with a patented recipe, fried piadina sticks for a tasty and crunchy snack....

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Food
La Campofilone s.r.l.

Did the egg or the pasta come first? La Campofilone was founded in 1912 by Adorna Albanesi, a master pasta maker from Campofilone. Since then we have been producing dried egg pasta with a unique philosophy: in the heart of the Marche region, we have created a modern farm whose mission is to...

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Food
Laerte Antico Forno

Tenuta colline verdi, agricoltori...

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Food
LIBERO GATTI - Gatti Libero di Giovanni Gatti

LIBERO GATTI - Gatti Libero di Giovanni Gattigatti@mnlg.it+39 3471572081Piazzale Elvira Marincola Cattaneo, Copanello di Stalettì, 88071, CZ, CalabriaNATURAL ORGANIC PRODUCTS:EXTRA VIRGIN OLIVE OILMARMALADES AND JAMSDRIED FIGSOFFICINAL HERBSESSENTIAL OILSLibero Gatti's organic productions are the...

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Food
Wine & Beverages
Macaronicus Italia Srl

"A BETTER PASTA FOR A BETTER WORLD It's good for you Organic, gluten-free, vegan, and made from non-GMO ingredients, our pasta contains no colorants, flavorings, or thickeners. It's good for the planet We've chosen grains that grow without artificial irrigation, preserving our planet's water...

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Food
Mancini Pastificio Agricolo

At Mancini Pastificio Agricolo we produce pasta exclusively with the durum wheat that we grow and harvest annually in the fields surrounding us here in the heart of Le Marche region, Italy, resulting every year in a “seasonal” product reflective of each year’s agricultural conditions.

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Food
Organic Whole Wheat Spaghettini made from Ancient Timilia® Durum Wheat

When you want to savor the intense flavor of wheat and enjoy a dish that is healthy and rich in fiber. These pastas are made from whole durum wheat semolina Timilia® (or Tumminìa) from organic...

TERRE E TRADIZIONI SRL
Italia - Campania
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Abito Aisha

Aisha Dress 77B999 T9946 Dress in soft tulle, ruched on the armholes with cap-sleeve effect, bateau neckline that plunges at the back, double-layer tulle bustier and impressive circle skirt. The...

Monnalisa S.p.a.
Italia - Toscana
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Abito Blossom

Blossom dress 77B900 T9946 Dress in soft tulle, ruched on the armholes with cap-sleeve effect, bateau neckline that plunges at the back, double-layer jersey bustier and impressive circle skirt. The...

Monnalisa S.p.a.
Italia - Toscana
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Abito Minù

Minù Dress 77B902 T9503 Dress in semi-rigid tulle, ruched on the balloon sleeves, with bateau neckline that plunges at the back, double-layer jersey bustier and impressive circle skirt. The dress...

Monnalisa S.p.a.
Italia - Toscana
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Abito Venice

Venice Dress 77b901 2125 Sculpted dress in precious satin fabric, with bateau neckline embellished by a spectacular wave of gathered ruffles, cap sleeves, gathered pleats on the waist, a ribbon belt...

Monnalisa S.p.a.
Italia - Toscana
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Acini di pepe

A small format that requires meticulous attention in its creation. Tradition returns here and can be felt in the preparation of the typical soups of the cuisine of the past; that family kitchen that...

Pastificio D'Amicis
Italia - Puglia
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Wild Fennel Brandy

the distillation process transformed the grain alcohol into brandy with wild fennel. Foeniculum Vulgare brandy is characterized by its transparent color, intense and evolved aroma, and a pleasant...

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Zahara Gin

Discover Gin Zahara, an authentic artisanal creation that captures the essence of the Mediterranean. Our precious blend combines seawater with the essence of orange blossom, the vivacity of cloves,...

Secolo 21 Srl
Italia - Sicilia
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Amaro alle foglie di ulivo
Dannata
Italia - Campania
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Amaro di arancia

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Secolo 21 Srl
Italia - Sicilia
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Amaro Olivea

The Olivea Secolo21 bitter originates from extensive research starting with the extract of untreated leaves from our ancient olive trees. Through a combination with untreated citrus peels, fresh...

Secolo 21 Srl
Italia - Sicilia
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Ancient Wheat Calamari

The Bertoli family has cultivated the hilly terrain of Santa Luce since the second post-war period. Three generations of Bertoli have worked in agriculture for years according to tradition. Starting...

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Ancient Wheat Fusilli

The Bertoli family has cultivated the hilly terrain of Santa Luce since the second post-war period. Three generations of Bertoli have worked in agriculture for years according to tradition. Starting...

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Ancient Wheat Linguine

The Bertoli family has cultivated the hilly terrain of Santa Luce since the second post-war period. Three generations of Bertoli have worked in agriculture for years according to tradition. Starting...

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Ancient Wheat Paccheri

The Bertoli family has cultivated the hilly terrain of Santa Luce since the second post-war period. Three generations of Bertoli have worked in agriculture for years according to tradition. Starting...

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Ancient Wheat Pennoni

The Bertoli family has cultivated the hilly terrain of Santa Luce since the second post-war period. Three generations of Bertoli have worked in agriculture for years according to tradition. Starting...

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Ancient Wheat Rigatoni

The Bertoli family has cultivated the hilly terrain of Santa Luce since the second post-war period. Three generations of Bertoli have worked in agriculture for years according to tradition. Starting...

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Ancient Wheat Spaghetti

The Bertoli family has cultivated the hilly terrain of Santa Luce since the second post-war period. Three generations of Bertoli have worked in agriculture for years according to tradition. Starting...

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Anelletti - Organic Pasta of durum wheat semolina

Anelletti is a pasta format of Sicilian origin, widely used in the preparation of baked pasta and timbales of pasta. Made with only Russello variety wheat, it is drawn to bronze and dried slowly, at...

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"Organic Busiate made from ancient Russello® hard wheat "Sicilian Style"

We take you to the land of sun and sea: with Busiate, Caserecce, and Curvette, you will enjoy the Sicilian regional flavors. From the semolina of ancient Russello® hard wheat variety, 'The...

TERRE E TRADIZIONI SRL
Italia - Campania
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Anellini

Con gli anellini si ritorna bambini. Inevitabile ricordare la classica pastina usata dalla nonna; un formato che richiama tutti i valori delle famiglie italiane. Semplicità, tradizione, profumo di...

Pastificio D'Amicis
Italia - Puglia
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Arancello Secolo21

Arancello Secolo21

Secolo 21 Srl
Italia - Sicilia
Product detail
BASE BIANCA

- Our doughs are made with unrefined flours from selection of Italian grains. - The rising-ripening process is 24-36 hours. - Ingredients: Pre-baked dough disk - Weight: 290 g

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Base pizza

La Base Pizza FiberPasta: • Ha il 12 % di fibre tra cui fibre funzionali quali amido resistente e inulina che l’imitano l’assorbimento degli zuccheri e offrono benefici alla flora...

Fiber Pasta
Italia - Marche
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