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Caseificio Garau
Maestri casari da quattro generazioni, una lunga storia di formaggi sardi. Dal 1880 il Caseificio Antonio Garau, il più antico in attività in Sardegna, produce con dedizione e passione i formaggi sardi, ricercando da sempre il gusto e la qualità superiore. Una vera e propria missione quella per...
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Caseificio Preziosa S.r.l
Caseificio Preziosa, known by the brand “Mozzarella di Seriate”, was founded on 12 September 1950 by its founder, Mr. Teodosio Preziosa, as an artisanal laboratory for the production of mozzarella and dairy products in general. Today, almost seventy years later, it is a modern food company that...
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Distilleria F.lli Caffo S.r.l.
The Caffo Distillery has been producing spirits, liqueurs and bitters for over a century. After the success of Vecchio Amaro del Capo, it expanded in Italy and abroad, relaunching historic brands and creating new innovative and premium products. All infusions and distillations take place...
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Giacinto Callipo Conserve Alimentari Srl
Giacinto Callipo Conserve Alimentari S.r.l. is an Italian company specialized in the production of canned tuna preserves. Founded in 1913 in Pizzo, Calabria, the company was the first enterprise in Calabria and among the first manufacturer in Italy, to tin the precious Tuna of the Mediterranean....
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King of Truffles Srl
The King of Truffles is a young and dynamic company that makes use of the most expert collaborators and quarrymen. Two main excellences: the selection of the best truffles, pure ed uncontaminated and the protection of the territory where the products come from researched and selected in full...
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Società Agricola La Cà dal Non Acetaia 1883 di Montanari M.& C. ss
La Cà dal Nôn (i.e. the house of the grand father) is a farm specialized in the production of sweet & sour vinegar condiments all obtained from a single ingredient: the cooked grape must. The farm was born from the tradition, started by the great grand father Alfonso, of a family production...
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Tesori del Matese
Since 1993, our family has been working with passion and determination in the truffle sector. Today, thanks to our daily work always carried out with professionalism and commitment, Tesori del Matese represents one of the most esteemed and well-known companies, considered a leader in the sector and...
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Val Taro Formaggi Srl
We have been selecting and aging Parmigiano Reggiano for more than 50 years from the best dairies of Parma and Reggio Emilia, the small ones. These are based on one stable and produce incomparable Parmigiano Reggiano as regards steady flavor and big sizes.
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Baddhe Bio
Baddhe Bio is a certified organic pecorino cheese made using only fresh sheep’s milk from pastures of Sardinia’s hinterland. The milk comes from sheep that are free to graze, with the...
Italia - Sardegna
Black truffle Carpaccio 500 grams / 17.64 oz
Ingredients: Black summer truffle (Tuber aestivum Vittadini), olive oil, salt, aroma. Sliced black summer truffle in flavored olive oil. Ideal for first dishes, carpaccio, boiled white...
Italia - Molise
Black Truffle Carpaccio 85 grams / 2.99 oz
Ingredients: Black summer truffle (Tuber aestivum Vittadini), olive oil, salt, aroma. Sliced black summer truffle in flavored olive oil. Ideal for first dishes, carpaccio, boiled white...
Italia - Molise
Condiment based on olive oil flavored with white truffle aroma 100 ml
INGREDIENTS: Olive oil, white truffle aroma. Ideal for bruschette, as a salad condiment, first dishes.
Italia - Molise
Condiment based on extravirgin olive oil flavored with white truffle aroma 100 ml
INGREDIENTS: Extra virgin olive oil, white truffle aroma.
Italia - Molise
Condiment based on olive oil flavored with white truffle aroma 250 ml
INGREDIENTS: Olive oil, white truffle aroma. Ideal for bruschette, as a salad condiment, first dishes.
Italia - Molise
Condiment based on olive oil flavored with black truffle aroma 500 ml
INGREDIENTS: Olive oil, black truffle aroma. Ideal for bruschette, as salad condiment, first dishes.
Italia - Molise
Condiment based on olive oil flavored with black truffle aroma 100 ml
INGREDIENTS: Olive oil, black truffle aroma. Ideal for bruschette, as salad condiment, first dishes.
Italia - Molise
Condiment based on olive oil flavored with black truffle aroma 250 ml
INGREDIENTS: Olive oil, black truffle aroma. Ideal for bruschette, as salad condiment, first dishes.
Italia - Molise
Condiment based on extravirgin olive oil flavored with black truffle aroma 100 ml
INGREDIENTS: Extra virgin olive oil, black truffle aroma.
Italia - Molise
Condimento di olio d'oliva aromatizzato al tartufo bianco
Our truffle comes exclusively from Italian forest lands, mainly from Molise, where intensive cultivation is not applied and therefore pesticides or fertilizers are not used. For our products we only...
Italia
Condimento di olio d’oliva aromatizzato al tartufo d’estate
Our truffle comes exclusively from Italian forest lands, mainly from Molise, where intensive cultivation is not applied and therefore pesticides or fertilizers are not used. For our products we only...
Italia
DUCHESSINI NOBILI SPUNTINI
Parmigiano Reggiano aged 24 months, packed in single 15 g/0,53 oz triangular portions. Each packaging contains 8 portions. Total net weight: 120 g/4.23 oz
Italia - Emilia-Romagna
Granduca di Mandas
Granduca di Mandas is an excellent pecorino, to eat as table cheese or to be grated, made using fresh sheep’s milk from pastures of Sardinia’s countryside.The making process is similar to...
Italia - Sardegna
Grappa Unica di Calabria
Grappa Unica di Calabria is obtained from the selection of fine pomace from the Gaglioppo, Magliocco, Greco vines and small batches of other local varieties, therefore all Calabrian. The slow...
Italia - Calabria
Limoncino dell'Isola
Prepared respecting the traditional recipe of southern Italy, with the infusion of peels of the best freshly harvested Calabrian lemons, Limoncino dell'Isola is a unique and refined liqueur which,...
Italia - Calabria
Lunga Vita al Re (Long Live the King)
1 kg (35,27 oz) Packaging.
Italia - Emilia-Romagna
MOZZARELLA DI SERIATE 200GR.
It is the historic product of Caseificio Preziosa whose original recipe has been handed down since 1950 when the founder Teodosio Preziosa brought an innovative product to the market, different from...
Product detail
Parmigiano Reggiano aged 16-18 months
Parmigiano Reggiano dop is a hard cheese obtained from raw milk, without preservatives. It can reach different ages.
Italia - Emilia-Romagna
Parmigiano Reggiano, aged 24 months
Parmigiano Reggiano dop is a hard cheese obtained from raw milk, without preservatives. It can reach different ages.
Italia - Emilia-Romagna
Parmigiano Reggiano aged 30 months
Parmigiano Reggiano dop is a hard cheese obtained from raw milk, without preservatives. It can reach different ages.
Italia - Emilia-Romagna
Peperoncino piccante al tartufo
Our truffle comes exclusively from Italian woodlands, mainly from Molise, where intensive cultivation is not applied and therefore pesticides or fertilizers are not used. For this product we use a...
Italia
Black truffle Pearls 500 grams / 17.64 oz
Ingredients: Black summer truffle (Tuber aestivum vittadini), olive oil, salt, aroma. Minced black summer truffle in flavored olive oil. Ideal for first courses, carpaccio, boiled white meats or...
Italia - Molise
Black truffle Pearls 85 grams / 2.99 oz
Ingredients: Black summer truffle (Tuber aestivum vittadini), olive oil, salt, aroma. Minced black summer truffle in flavored olive oil. Ideal for first courses, carpaccio, boiled white meats or...
Italia - Molise