Pignoletto DOC Spumante Extra-Dry

Pignoletto DOC Spumante Extra-Dry SL ® - Family Selection The carefully harvested grapes come from our vineyards in Castel San Pietro Terme and in Castel Guelfo di Dozza, just between Emilia and Romagna. The fruit undergoes a soft pressing after which the extracted juice is fermented at a controlled temperature of 14-16°C. The second fermentation, carried out according to the Martinotti-Charmat method, refines the fruity aromas typical of the Grechetto grape. Brilliant straw yellow in colour, it shows a fine and persistent perlage. Fine and elegant on the palate with a creamy perlage, a fresh and pleasantly fruity taste.