PECORINO IGT TERRE DI CHIETI BIOLOGICO

Name: Pecorino I.G.T. Terre di Chieti Line: Biologico /Organic Type: White Wine Alcohol Content: 13,00 % alc./vol. Closing: Cork Type of soil: medium-textured soil, calcareous and sandy. Geographic position of the Vineyards: municipality of Rocca San Giovanni (CH), Mozzagrogna, Fossacesia Santa Maria Imbaro, Lanciano, San Vito Chietino; most suited hills fronting the Trabocchi coast, the aspect is North, North-East. Harvest: handmade, early in September. Vinification: soft pressing of the grapes and fermentation in steel at controlled temperatures (15-16°C); Maturation and aging: maturation in stainless steel tanks for 10/12 months before the bottling. Technical description: deep straw yellow color; the nose reveals pleasant citrus notes and a yeast scent; in the mouth it is savory and harmonic while a good acidity cleans the palate. Long and persistent finish. Lifespan of wine: if properly stored, this wine keeps its integrity for 2-3 years. Temperature of Service: 10-12°C