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Italian Trade AgencyItalian Trade Agency

Passata di pomodoro 680g

For this product, tomato varieties rich in fiber and pectin are used. The production process is characterized by the use of the hot break technique in obtaining the juice; together with a delicate refining and a reduced concentration of the same, it allows to obtain a product which, in gastronomic use, adheres more easily to the pasta. The product is packaged in bottles, metal boxes or bricks.
Company
Davia Spa
Categories
Food
Company
Davia Spa
Categories
Food